DADDY'S MOLDED SALAD
Molded salad was my Dad's favorite but over the years I have forgotten this salad's name. Whatever it's name, everyone who tries it loves it!
Provided by Leslie Burket
Categories Salad Potato Salad Recipes Creamy Potato Salad Recipes
Time 1h20m
Yield 10
Number Of Ingredients 8
Steps:
- Grease or butter one 2 quart gelatin mold pan.
- In a small saucepan, bring 1 cup of water to a boil; add gelatin and mix until dissolved. Remove from heat and let cool to room temperature. Stir in mayonnaise, cottage cheese, pineapples, walnuts and marshmallows.
- Pour into molded pan and chill until firm. Remove onto serving dish and garnish with halved cherries.
Nutrition Facts : Calories 345 calories, Carbohydrate 24 g, Cholesterol 15.1 mg, Fat 25.3 g, Fiber 1 g, Protein 8.2 g, SaturatedFat 4.4 g, Sodium 358.8 mg, Sugar 18.2 g
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Kurt Dedrick
[email protected]This salad is just okay. It's not bad, but it's not anything special either.
Gul Hassan
[email protected]I'm not sure what I did wrong, but my salad turned out really rubbery. I think I might have overcooked the gelatin.
Sam Lavers
[email protected]This salad is way too sweet for my taste. I think I'll try a different recipe next time.
Najeeb Rehman Khaldi
[email protected]I followed the recipe exactly, but my salad didn't turn out. I think I might have used the wrong kind of gelatin.
LANKAN RIZNI VLOGS
[email protected]This salad is a bit bland for my taste. I think it needs some more seasoning.
Shakil Ahomed
[email protected]I love the presentation of this salad. It's so elegant and impressive-looking.
Beautiful Nature
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet pineapple and the fun shape of the salad.
Mamie Wallace
[email protected]I've tried several different molded salad recipes, and this is the best one. It's always a hit at parties.
Jamil Ah
[email protected]I made this salad exactly as the recipe said, and it turned out perfectly. It's a great recipe for beginners.
Amman Ahmad
[email protected]This salad is a bit time-consuming to make, but it's worth the effort. It's so delicious and impressive-looking.
Kiran Sattar Rajput
[email protected]I'm not a big fan of mayonnaise, but I really liked this salad. The lemon juice and pineapple help to cut through the richness of the mayonnaise.
Asmir Mohammed
[email protected]This salad is a great way to use up leftover vegetables. I always have a few carrots and celery stalks in the fridge, and this is the perfect way to use them up.
Collins Kiarie
[email protected]I made this salad for a potluck, and it was gone in minutes! Everyone loved it.
Godfred odohene Annan
[email protected]This salad is so refreshing and light. It's the perfect side dish for a summer cookout.
Mohammad Solaimman Babury
[email protected]I love the combination of flavors in this salad. The sweetness of the pineapple and the tartness of the lemon balance each other out perfectly.
Zafran Raja
[email protected]This salad is a classic for a reason. It's simple, delicious, and always a hit.
ABSRAJPOOT Group
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. It's so easy to make, and it's always a hit.
Adam Sunie
[email protected]This molded salad was a hit at our family reunion! It was so refreshing and delicious, and it looked so pretty in the mold. I will definitely be making this again.