Steps:
- Cover the bottom of large chili pot with about 1/2 " of water. Add diced vegetables, garlic powder, basil, and marjoram to water. Heat mixture on medium and simmer, stirring occasionally. In another large pot, brown the hamburger meat. Once meat is browned, add a pinch of salt (may add more as you go along). Add kidney beans with juices to the meat. Cover the top half of the meat/bean mixture with chili powder (densely cover). Once meat/bean mixture is hot, add the tomatoe sauce. Heat. Add vegetables mixture to the meat mixture. Flavor with additional chili powder and salt as needed. Simmer 1 hour.
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Shahab janjua
[email protected]This chili is amazing! I made it for a party last weekend and everyone loved it.
Peace Queen
[email protected]This chili is delicious! I made it for my family last night and they loved it.
Laura JamiesonWilliams
[email protected]I love this chili! It's so easy to make and it's always a hit with my family and friends.
Tabitha Washington
[email protected]This chili is amazing! I made it for a party last weekend and everyone loved it. I'm so glad I found this recipe because it's definitely going to be a staple in my recipe box.
easir arafat
[email protected]I've made this chili several times now and it's always a hit. It's so easy to make and it's so flavorful. I love that it's not too spicy, so it's perfect for everyone.
Haasnin Ali
[email protected]This chili is delicious! I made it for my family last night and they loved it. It's the perfect comfort food for a cold winter night.
Sabiha Saheed
[email protected]I love this chili! It's so easy to make and it's always a hit with my family and friends. I usually double the recipe so that I have leftovers for lunch the next day.
Zaynab Ismail
[email protected]This chili is the best chili I've ever had! I've tried many different chili recipes over the years, but this one is by far the best. The flavor is amazing and it's the perfect consistency. I will definitely be making this chili again and again.
Sajid Khalil
[email protected]I made this chili for a party last weekend and it was a huge success! Everyone loved it and asked for the recipe. I'm so glad I found this recipe because it's definitely going to be a staple in my recipe box.
Aiden Lentz
[email protected]This chili is so easy to make and it's so flavorful! I love that it's not too spicy, so it's perfect for everyone. I've made it several times now and it's always a hit.
RJ Choyon Roy
[email protected]I made this chili last night and it was delicious! I followed the recipe exactly and it turned out great. The only thing I would change is to add a little bit more spice. I like my chili to be a little bit spicy, so I would probably add a teaspoon or
Mouzam Gujjar
[email protected]This chili is amazing! I've made it several times now and it's always a hit. The flavor is perfect and it's not too spicy. I usually add a little bit of sour cream and cheese on top and it's perfect.