CZECHOSLOVAKIAN BEEF ROAST WITH DILL GRAVY
Make and share this Czechoslovakian Beef Roast With Dill Gravy recipe from Food.com.
Provided by hjunkman
Categories Roast Beef
Time 2h25m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- In a large pot.
- Add your water-beef roast-celery-carrots.
- Bring the pot to a boil.
- Then let it simmer for about 1 1/2 hours.
- This is just like you were making soup.
- If you want to skip this part. Just add instead of water 4-cans of beef broth. This is just the old fashion way of making beef broth.
- After 1 1/2 hours of cooking take the beef out of the pot.
- You should have about 2 1/2 cups of beef broth left in the pot.
- put in the dill and bring the pot to a boil.
- Then add the sour cream-sugar-white vinegar and mix very well.
- Then add the flour mix very well so there are no lumps.
- Then put the beef back in the pot and cook for about 1/2 hour. If the gravy is a little thin add little flour till it is thick the way you like it. After it is done taste the gravy you may like to add a little salt. You can put this over wide noodles-potatoes or I like bread dumplings. Tell me how you like it.
Nutrition Facts : Calories 1244.3, Fat 100.9, SaturatedFat 46.1, Cholesterol 297.6, Sodium 330.9, Carbohydrate 19.5, Fiber 1.4, Sugar 8.3, Protein 62.1
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Naminya Motion
[email protected]I can't wait to try this recipe!
Khayal Ali
[email protected]This recipe is definitely worth trying.
Nyange Patoranking
[email protected]I'm going to try this recipe next time I have guests over.
Hasan Owais
[email protected]I think this recipe would also be good with chicken or pork.
Evans mwiti
[email protected]I would love to try this recipe with different cuts of beef.
Cecilia Preciado
[email protected]This is a great recipe for a weeknight meal.
Carrie Jameson
[email protected]I made this recipe exactly as written and it turned out perfectly.
godzillaxykiller 1
[email protected]I wasn't sure about the dill gravy, but it was actually really good.
Stelios Euaggelou
[email protected]This recipe is a keeper!
Kashi Mustafa
[email protected]I would definitely recommend this recipe to anyone who loves beef roast.
Pappu Gaming
[email protected]This is a great recipe for a special occasion dinner.
Lestat Aldrich
[email protected]I've made this recipe several times and it always turns out perfectly.
Naima Abrar
[email protected]The dill gravy is what really makes this dish. It's so flavorful and pairs perfectly with the beef.
Sello Damane
[email protected]This is my new favorite beef roast recipe. It's so easy to make and the results are always delicious.
Sagaar foziya Ahmed
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the beef roast and the dill gravy.
Muhammad Hammad
[email protected]This Czechoslovakian beef roast was a hit with my family! The meat was tender and juicy, and the dill gravy was flavorful and creamy.