CYT SKINNY SPAGHETTI & MEATBALLS

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Cyt Skinny Spaghetti & Meatballs image

From the Lifetime television series Cook Yourself Thin. *Note: Cook time is estimated as I have not yet made this recipe.

Provided by ltlmishu

Categories     Spaghetti

Time 1h

Yield 4 serving(s)

Number Of Ingredients 13

14-ounce jars of your favorite marinara sauce
2 slices of your favorite sandwich bread
3/4 cup water
1 lb ground turkey
1/2 cup grated parmesan cheese, plus more for serving
1 large egg
1/2 small onion, finely minced
1/3 cup chopped parsley
2 tablespoons chopped basil
1 teaspoon oregano
1 teaspoon salt
1/4 teaspoon red pepper flakes
8 ounces whole-wheat spaghetti

Steps:

  • Heat marinara sauce in a large, wide pot over medium heat. Cover to prevent splattering.
  • Remove crusts from bread, place bread in a medium bowl and pour water over. Let sit 10 minutes, and gently squeeze out excess liquid. Put bread in a large bowl; discard water.
  • Add the ground turkey, cheese, egg, onion, parsley, basil, oregano, salt and red pepper flakes to bowl with bread. Gently toss to combine, maintaining a light touch to keep air in the meatballs (don't squish the meat too much, or you'll end up with tough meatballs). Roll the meat mixture in your hands to create meatballs slightly larger than a golf ball.
  • Remove marinara sauce from heat to prevent splattering, and gently drop the meatballs in the warm sauce. Return tomato sauce to medium-low heat, bring to a simmer and cook, covered, until meatballs have cooked through, about 30 minutes.
  • Cook pasta according to package directions, toss with marinara sauce and top with meatballs.
  • Make your own marinara: Heat 1 tablespoon olive oil and saute 2 cloves minced garlic until lightly golden. Add 32 ounces of canned, peeled, crushed plum tomatoes and simmer for 10 minutes. Add meatballs and 2 tablespoons of torn fresh basil leaves, and season with 1 1/2 teaspoons salt and 1/2 teaspoon pepper. Cook for 30 minutes.

Nutrition Facts : Calories 492.5, Fat 15.6, SaturatedFat 5.4, Cholesterol 153.5, Sodium 988.7, Carbohydrate 50.9, Fiber 2.5, Sugar 2.2, Protein 34.9

Meng Mobile
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This is one of my favorite spaghetti and meatballs recipes. The meatballs are so tender and flavorful, and the sauce is so rich and delicious. I always serve it with a side of garlic bread.


Saim Zahid
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This is a great recipe for a crowd. I doubled the recipe and it was perfect for a party I was hosting. Everyone loved the meatballs and sauce.


Sucur S.
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I love this recipe because it's so easy to make. The meatballs are made in one bowl and the sauce comes together in minutes. It's a great recipe for busy weeknights.


Betty Tekle
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This recipe is a winner! The meatballs are perfectly seasoned and the sauce is so flavorful. I served it with a side of garlic bread and it was a hit with my family.


Norma Rocha
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I love that this recipe is so versatile. I've used ground turkey instead of beef, and I've also added different vegetables to the sauce, like zucchini and mushrooms. It's always delicious, no matter how I make it.


Richard Watson
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This recipe is a lifesaver on busy weeknights. The meatballs are so easy to make, and the sauce comes together in minutes. I often double the recipe so I have leftovers for lunch the next day.


Zoliwe Mpongoma
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This is one of my favorite spaghetti and meatballs recipes. The meatballs are so tender and flavorful, and the sauce is so rich and delicious. I always serve it with a side of garlic bread.


the legend
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I've made this recipe several times and it's always a hit. The meatballs are so juicy and flavorful, and the sauce is so rich and delicious. I love that it's a one-pot meal, so cleanup is a breeze.


Daryl Wingo
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This is a great recipe for a crowd. I doubled the recipe and it was perfect for a party I was hosting. Everyone loved the meatballs and sauce.


Ch Misbah
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My kids loved this recipe! The meatballs were so tender and the sauce was so flavorful. I'll definitely be making this again.


Ayeni Adebola
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I love this recipe because it's so easy to make. The meatballs are made in one bowl and the sauce comes together in minutes. It's a great recipe for busy weeknights.


CarlJoesbury YouTube
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This recipe is a winner! The meatballs are perfectly seasoned and the sauce is so flavorful. I served it with a side of garlic bread and it was a hit with my family.


Aa As
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I'm not a big fan of spaghetti and meatballs, but this recipe changed my mind. The meatballs are so moist and flavorful, and the sauce is so rich and delicious. I'll definitely be making this again.


Comfort Larry
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This recipe is a lifesaver on busy weeknights. The meatballs are so easy to make, and the sauce is so flavorful. I always have a batch of meatballs in the freezer so I can have a quick and easy meal at a moment's notice.


Ruth Lubinda
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I love that this recipe is so versatile. I've used ground turkey instead of beef, and I've also added different vegetables to the sauce, like zucchini and mushrooms. It's always delicious, no matter how I make it.


Amenur Islam
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This is one of my go-to recipes for a quick and easy weeknight meal. The meatballs are so easy to make, and the sauce comes together in minutes. I often double the recipe so I have leftovers for lunch the next day.


JAHN zaib khan
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I've made this recipe several times and it's always a hit. The meatballs are so tender and juicy, and the sauce is perfectly seasoned. I like to serve it with a side of crusty bread to soak up all the delicious sauce.


Asaad Abu Arab
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This spaghetti and meatballs recipe is a family favorite! The meatballs are so flavorful and moist, and the sauce is rich and delicious. I love that it's a one-pot meal, so cleanup is a breeze.