These are very yummy cut-out type cookies. You may end up not needing all of the 2 1/2 cups of flour.
Provided by MELISSAPARCEL
Categories Desserts Cookies Cut-Out Cookie Recipes
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (180 degrees C). Lightly grease cookie sheets.
- Mix together all of the ingredients, using just enough flour to make the dough so you can handle it, then mix in the rest of the flour just until not sticky.
- Roll out dough to approximately 1/8 inch thickness. Cut out with cookie cutters and place on cookie sheets. Bake for 10 minutes.
Nutrition Facts : Calories 313.8 calories, Carbohydrate 36.7 g, Cholesterol 87.2 mg, Fat 16.8 g, Fiber 0.7 g, Protein 4.4 g, SaturatedFat 10.1 g, Sodium 231.9 mg, Sugar 16.9 g
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Sumaiya Kona
sumaiya_kona41@aol.comI'm not sure if I have all the ingredients, but I'm going to try to make these cookies anyway.
Evalise Jankowski
j-e@hotmail.comThis recipe looks amazing! I'm definitely going to give it a try.
victorious Thompson
victorious.t@gmail.comThanks for sharing this recipe! I can't wait to try it.
Alom Miah
amiah97@hotmail.comOverall, I'm really happy with this recipe. The cookies are delicious and they're perfect for any occasion.
josiah oludare
ojosiah@gmail.comI found that the cookies were a little too sweet for my taste. I might try reducing the amount of sugar next time.
Mattie Starnes
mattiestarnes68@hotmail.frI had a little trouble getting the cookies to hold their shape, but I think I just needed to chill the dough for longer.
MD Ekramul Islam
m.i@hotmail.frThese cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious and impressive.
John Wadih
w-john@yahoo.comI love the versatility of this recipe. You can add different flavors or toppings to make it your own.
cynthia nyarko
c-nyarko@yahoo.comI've made these cookies several times and they're always a success. They're the perfect cookie for any occasion.
Julius S.
s_julius51@gmail.comI'm not a huge fan of butter cookies, but these are an exception. They're so light and flavorful.
Khaoula Lams
lams.khaoula@yahoo.comThese cookies are a staple in my holiday baking. They're always a hit with my friends and family.
Tony Herrera
tony.h@hotmail.comI love the simplicity of this recipe. It's so easy to make and the cookies always turn out great.
Dariana Calderon
calderon-dariana66@yahoo.comThese cookies are so delicious! They're buttery and melt-in-your-mouth. I followed the recipe exactly and they turned out perfect.