CUSTARD PIE III
This custard pie is enriched with evaporated milk.
Provided by Susie Young
Categories Desserts Pies Custard and Cream Pie Recipes
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium mixing bowl, beat eggs for approximately 2 minutes. Gradually add sugar, butter or margarine, milk, evaporated milk, and vanilla extract. Mix well, then pour mixture into pastry shell.
- Bake in preheated oven for 45 to 60 minutes, until top is light brown. Sprinkle with ground cinnamon. Serve warm or chilled.
Nutrition Facts : Calories 276 calories, Carbohydrate 35.5 g, Cholesterol 109.2 mg, Fat 11.7 g, Fiber 0.2 g, Protein 6.2 g, SaturatedFat 4.6 g, Sodium 172.3 mg, Sugar 29.1 g
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Remmington Steele
[email protected]This custard pie is heavenly! The custard is creamy and smooth, and the crust is flaky and buttery. I highly recommend this recipe.
Purnima Prapty
[email protected]This pie is perfect for any occasion. It's easy to make and always a hit with my family and friends.
Electronics Pasal
[email protected]This custard pie was a disappointment. The custard was runny and the crust was soggy. I followed the recipe exactly, so I'm not sure what went wrong.
Oksana Golovan
[email protected]Delicious! The custard pie was creamy and flavorful. The crust was flaky and golden brown. Definitely a crowd-pleaser!
Usman Magid
[email protected]This pie was a bit too eggy for my taste, but overall it was pretty good. The texture was creamy and the crust was flaky.
Paplu Deb
[email protected]This custard pie recipe is a keeper! The pie was delicious and the custard was creamy and smooth. The crust was flaky and buttery.
Sengonzi Richard
[email protected]This pie was amazing! It was so easy to make and the results were incredible. The custard was creamy and smooth, and the crust was flaky and golden brown.
Rabi Yadav
[email protected]Loved this recipe! The custard pie was creamy and delicious. The crust was flaky and buttery. Will definitely make this again.
Opp Joss
[email protected]The custard pie was easy to make and turned out great! The instructions were clear and easy to follow.
Mehru Mehru
[email protected]This pie was a bit too sweet for my taste, but overall it was a good recipe. The custard was creamy and the crust was flaky.
LYRICS HUB
[email protected]I've made this custard pie several times now and it always turns out delicious. The custard is rich and creamy, and the crust is flaky and buttery. My friends and family love it!
TUPHE LOVETH
[email protected]This custard pie was a hit at our family gathering! The texture was creamy and smooth, with a crispy crust that everyone loved. The recipe was easy to follow and the pie turned out perfect.