CURRY VINAIGRETTE
Use this curry vinaigrette to make a delicious Mixed-Beet Salad, courtesy of chef Daniel Humm from Eleven Madison Park.
Provided by Martha Stewart
Categories Food & Cooking
Number Of Ingredients 6
Steps:
- In a small saucepan, heat 3 tablespoons grape seed oil with curry over medium-low heat until heated through. Remove from heat and let stand for 20 minutes.
- Strain into a small bowl and add remaining 3 tablespoons oil and vinegar; season with salt, and whisk to combine. Stir in raisins and pine nuts.
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Bantawa Rai
[email protected]This vinaigrette is so easy to make and it tastes amazing. I've been using it on everything from salads to fish.
Nathan Missouri
[email protected]I'm always looking for new salad dressing recipes and this one is a winner! The curry vinaigrette is light and flavorful, and it's the perfect complement to my favorite salads.
Mazwi Andris
[email protected]This vinaigrette is a great way to add some spice to your meals. I love it on salads and grilled chicken.
Maileigh Tate
[email protected]This vinaigrette is a great way to add some extra flavor to your favorite dishes. I especially love it on roasted vegetables.
Gentian Bytyqi
[email protected]I love the creamy texture of this vinaigrette. It's the perfect dressing for a light and refreshing salad.
Cassh Esmael
[email protected]This vinaigrette is a keeper! It's so versatile and it adds a delicious twist to any dish.
Yamkala Gotame
[email protected]This vinaigrette is a great way to add some extra flavor to your favorite dishes. I especially love it on grilled vegetables.
Trae Dawson
[email protected]I love the subtle sweetness of this vinaigrette. It's the perfect dressing for a summer salad.
Shagor Hasan
[email protected]This vinaigrette is so easy to make and it tastes amazing. I've been using it on everything from salads to fish.
Jessica Rivas
[email protected]I'm always looking for new salad dressing recipes and this one is a winner! The curry vinaigrette is light and flavorful, and it's the perfect complement to my favorite salads.
Alain Dubai
[email protected]This vinaigrette is a great way to add some spice to your meals. I love it on salads and grilled chicken.
Lisa Aro
[email protected]I was looking for a new vinaigrette recipe and this one caught my eye. I'm so glad I tried it! It's delicious and I've already made it several times.
Maurice Chokoe
[email protected]This is the best curry vinaigrette I've ever had! It's so flavorful and easy to make. I'll definitely be making it again and again.
James Duroy
[email protected]This vinaigrette is a great way to add some extra flavor to your favorite dishes. I especially love it on roasted vegetables.
baluku Robert
[email protected]I love the creamy texture of this vinaigrette. It's the perfect dressing for a light and refreshing salad.
Black World
[email protected]This recipe is a keeper! The curry vinaigrette is so versatile and it adds a delicious twist to any dish.
saif eddine
[email protected]I wasn't sure what to expect from a curry vinaigrette, but I was pleasantly surprised. It's a unique and flavorful dressing that I'll definitely be making again.
Julia Wade
[email protected]This vinaigrette is so easy to make and it tastes amazing. I've been using it on everything from salads to roasted vegetables.
Victoria McKenzie
[email protected]I tried the curry vinaigrette recipe and it was delicious! The flavors were well-balanced and it was the perfect complement to my grilled chicken.
Bunnya Anthony
[email protected]This curry vinaigrette is a game-changer! It adds a burst of flavor to my salads and grilled veggies. I love the creamy texture and the subtle spiciness.