CURRY SPICED SHRIMP AND RICE
This is a wonderfully spiced curried shrimp and rice main dish. It's a quick one-pot dish ready in about 30 minutes. A cool cucumber-yogurt Raita makes a great accompaniment to serve alongside this dish.
Provided by Vickie Parks
Categories Seafood
Time 50m
Number Of Ingredients 15
Steps:
- 1. Heat the oil in a large skillet over medium heat. Add the onion, carrots, salt and pepper and cook, covered, stirring occasionally, 6 to 8 minutes. Add the coconut milk, garlic, ginger, cumin and turmeric, and cook for 1 minute, stirring frequently.
- 2. Stir in the rice and broth, and bring to a boil. Reduce heat to low and let simmer, covered, for 15 minutes.
- 3. Season the shrimp with a little salt and pepper and nestle them in the partially cooked rice. Scatter the peas over the top, cover, and cook until the shrimp are opaque throughout and the rice is tender, another 4 to 5 minutes more. Fold in the coriander/cilantro, and serve immediately.
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Ab Hanan Momand
[email protected]I would definitely recommend this recipe to others.
Cedric Michael
[email protected]This is a great recipe for a quick and easy weeknight meal.
Kevin Fernandez
[email protected]I've made this dish several times and it always turns out great.
Tanjil Sultan
[email protected]This dish is a bit spicy, but it's so good!
Rethabile Makgahlela
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish.
Besim Pajaziti
[email protected]This is a great dish for a party or potluck.
Stella Dada
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
EL DOKSH
[email protected]This dish was easy to make and very flavorful. I would definitely recommend it.
Larry Mish Harding
[email protected]The sauce was a bit too creamy for my liking, but the shrimp were cooked perfectly.
eneidy lol
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. I would recommend using less cayenne pepper next time.
connie abeyta
[email protected]I've made this dish several times and it always turns out great. It's a favorite of my family and friends.
chanda rodgers
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp and rice were cooked perfectly and the sauce was delicious.
Tayab Jan
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The sauce was creamy and flavorful and the shrimp were cooked perfectly.
paul adler
[email protected]This dish was easy to make and packed with flavor. I loved the combination of spices and the shrimp were cooked to perfection.
Ameer Alictric
[email protected]I followed the recipe exactly and the dish turned out great. The only thing I would change next time is to add a bit more spice.
Md Ananta
[email protected]This curry spiced shrimp and rice dish was a hit with my family! The shrimp were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.