CURRY RICE DINNER ROLLS
Number Of Ingredients 9
Steps:
- Measure carefully, placing all ingredients except margarine in bread machine pan in the order recommended by the manufacturer.Select Dough/Manual cycle. Do not use delay cycles.Remove dough from pan, using lightly floured hands. Knead 5 minutes on lightly floured surface. Cover and let rest 10 minutes.Grease large cookie sheet. Divide dough into 10 equal pieces. Shape each piece into a ball. Place 2 inches apart on cookie sheet. Brush with margarine. Cover and let rise in warm place 30 to 40 minutes or until double. (Dough is ready if indentation remains when touched.)Heat oven to 375°. Bake 15 to 20 minutes or until golden brown. Serve warm, or cool on wire rack.1 roll: 160 calories (55 calories from fat) 6g fat (1g saturated) 0mg cholesterol 280mg sodium 24g carbohydrate (1g dietary fiber) 3g protein.Do-ahead NoteAfter you have shaped the dough into rolls and placed on the cookie sheet, cover it with plastic wrap. You can refrigerate it from 4-48 hours. Before baking, remove the dough from the refrigerator and remove the plastic wrap. Cover with kitchen towel and let rise in a warm place about 2 hours or until it is almost double. Then continue as the recipe tells you.SUCCESS TIPWe found that we had better results when using cold or room-temperature rice instead of hot cooked rice. Cook the brown rice ahead and cool to room temperature or refrigerate. To cool the rice quickly, spread it out on a cookie sheet or large plate before you refrigerate it. This recipe is also a good way to use any leftover rice you might have on hand. Did You KnowBrown rice is the entire grain with only the inedible outer husk removed. This light tan-colored rice has a nutlike flavor and slightly chewy texture. Because it still has the bran, it can become rancid, so plan to keep it on your shelf for about six months. If you don't have brown rice, you can use regular cooked white rice for these rolls.From "Betty Crocker's Best Bread Machine Cookbook, The Goodness of Homemade Bread the Easy Way." Text Copyright 1999 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
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Sharma Cade
[email protected]These rolls were a bit more work than I expected, but they were definitely worth it! They are so delicious and flavorful. I will definitely be making these again for special occasions.
Fatima Amallah
[email protected]I'm not a huge fan of curry, but these rolls were actually really good! The curry flavor is very subtle, and the rolls are so soft and fluffy. I would definitely recommend these rolls to anyone, even if you're not a fan of curry.
Rohit Giri
[email protected]These rolls are amazing! I followed the recipe exactly and they turned out perfect. They are so soft and fluffy, and the curry flavor is just perfect. I will definitely be making these again and again.
aarish iba
[email protected]These rolls were a hit with my guests! They were so soft and fluffy, and the curry flavor was just right. I will definitely be making these again for parties.
Hati Tauke
[email protected]These rolls were a hit with my family! They were so soft and fluffy, and the curry flavor was just right. I will definitely be making these again.
Obaid Ullah
[email protected]These rolls were a bit more work than I expected, but they were definitely worth it! They are so delicious and flavorful. I will definitely be making these again for special occasions.
Anawer Hossain
[email protected]I'm not a huge fan of curry, but these rolls were actually really good! The curry flavor is very subtle, and the rolls are so soft and fluffy. I would definitely recommend these rolls to anyone, even if you're not a fan of curry.
Believe Gabriel
[email protected]These rolls are amazing! I followed the recipe exactly and they turned out perfect. They are so soft and fluffy, and the curry flavor is just perfect. I will definitely be making these again and again.
Samuel Afari
[email protected]These rolls were a hit with my guests! They were so soft and fluffy, and the curry flavor was just right. I will definitely be making these again for parties.
Rauf Said
[email protected]These rolls were a hit with my family! They were so soft and fluffy, and the curry flavor was just right. I will definitely be making these again.
Shotgun FN
[email protected]These rolls were a bit more work than I expected, but they were definitely worth it! They are so delicious and flavorful. I will definitely be making these again for special occasions.
Omotosho Hammed Segun
[email protected]I'm not a huge fan of curry, but these rolls were actually really good! The curry flavor is very subtle, and the rolls are so soft and fluffy. I would definitely recommend these rolls to anyone, even if you're not a fan of curry.
Jeff Pittman
[email protected]These rolls are amazing! I followed the recipe exactly and they turned out perfect. They are so soft and fluffy, and the curry flavor is just perfect. I will definitely be making these again and again.
Ishmael Musweweshiri
[email protected]These rolls were a hit with my guests! They were so soft and fluffy, and the curry flavor was just right. I will definitely be making these again for parties.
Arjun Gurung
[email protected]I made these rolls for my family and they loved them! They are so soft and fluffy, and the curry flavor is just right. I will definitely be making these again.
keira denning
[email protected]These rolls were a bit more work than I expected, but they were definitely worth it! They are so delicious and flavorful. I will definitely be making these again for special occasions.
Wyatt Huey
[email protected]I'm not a huge fan of curry, but these rolls were actually really good! The curry flavor is very subtle, and the rolls are so soft and fluffy. I would definitely recommend these rolls to anyone, even if you're not a fan of curry.
Md Limon
[email protected]These rolls are amazing! I followed the recipe exactly and they turned out perfect. They are so soft and fluffy, and the curry flavor is just perfect. I will definitely be making these again and again.
yoma amer
[email protected]I made these rolls for a party and they were a huge success! Everyone loved them and asked for the recipe. They are so easy to make and they taste amazing.
Muneeb Kalru
[email protected]These curry rice dinner rolls were a hit with my family! They were so soft and fluffy, and the curry flavor was just right. I will definitely be making these again.