Steps:
- In large bowl, combine chicken, celery water chestnuts, grapes, raisins, green onion, and almonds. In a separate bowl, combine mayonnaise, soy sauce, lemon juice curry powder, and chutney. Pour this dressing over chicken mixture, and gently toss. Add salt if needed.
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catherine Doyle
[email protected]I wouldn't recommend this recipe to anyone.
shamar mclaren
[email protected]This recipe is a waste of time. It doesn't taste good.
Mohamad HAMOSH
[email protected]This salad is too dry. I think I'll add some more mayonnaise next time.
Mahmudul Rifat hossen
[email protected]I don't like the combination of curry powder and raisins.
Sujon Arfi
[email protected]This salad is a bit bland. I think I'll add some more spices next time.
Kodzz
[email protected]I found the curry powder to be a bit overpowering. I think I'll use less next time.
Joe joseph Jose
[email protected]This salad is a bit too sweet for my taste. I think I'll reduce the amount of raisins next time.
Boriana Dimitrova
[email protected]I'm definitely going to try this recipe next time I have leftover chicken.
juan longoria
[email protected]Yum!
Kakon Kakon
[email protected]This is a great recipe for a quick and easy weeknight meal.
PM Juwel Rana
[email protected]I love the addition of curry powder to this chicken salad. It gives it a nice depth of flavor.
Lydia Morris
[email protected]This salad is perfect for a light lunch or dinner. It's also a great way to use up leftover chicken.
Rupesh Gupta
[email protected]I was skeptical about the raisins in this recipe, but they actually worked really well. They added a subtle sweetness that balanced out the spiciness of the curry.
Faysal Yusuf
[email protected]This recipe is a delightful fusion of sweet and savory flavors. The combination of curry powder, raisins, and chicken creates a unique and satisfying taste experience.