Provided by Food Network
Categories main-dish
Time 14h10m
Yield 10 to 12 servings
Number Of Ingredients 8
Steps:
- In a large bowl, mix the goat, allspice, garlic, onion, peppers and thyme. Sprinkle the curry and seasoning salt over the mixture and mix well.
- Place the bowl in the refrigerator to marinate for overnight, about 12 hours.
- After marinating, place the mixture into a pot and add water just under the level of the meat. Cover the pot and cook over high heat for 30 minutes. After 30 minutes, lower the heat to medium and cook for another 1 to 1 1/2 hours. (Use a long spoon to stir the meat from bottom to the top every 15 to 20 minutes until the heat is turned down.)
- When the meat can be cut easily with the spoon, it is fully cooked. Remove from the heat and let the meat sit so the oil from the meat can rise to the top. Skim off the oil and discard.
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Sonjukta Dad
[email protected]This is my go-to recipe for curry goat. It's always a hit with my friends and family.
King Blankenberg
[email protected]I love this curry goat recipe! It's easy to make and the results are always delicious. I highly recommend it.
Baloch's Writes
[email protected]This curry goat is the perfect dish for a special occasion. It's flavorful, impressive, and sure to please everyone at your table.
Eid Muhammad
[email protected]I've never made curry goat before, but this recipe made it easy. The instructions were clear and concise, and the results were amazing.
Samson Moses
[email protected]This curry goat recipe is a must-try for any fan of Caribbean cuisine. The goat meat is tender and juicy, and the sauce is packed with flavor.
Blake Walit
[email protected]I'm not a big fan of goat meat, but this recipe changed my mind. The curry sauce is so flavorful and the goat meat is cooked perfectly.
CrAzY VloGs AND Gaming
[email protected]Wow! This curry goat is delicious. The flavors are amazing and the goat meat is so tender.
Katherine Ross
[email protected]This curry goat recipe is a keeper! It's easy to make and the results are incredible. The goat meat is tender and the sauce is packed with flavor.
Inayatullah Khan
[email protected]I followed the recipe exactly and the curry goat turned out great! The sauce was rich and flavorful, and the goat meat was fall-apart tender.
Samuel Muiruri
[email protected]This recipe is amazing! I love the combination of spices and the goat meat is cooked to perfection. I will definitely be making this again.
Sondos Nasr
[email protected]I've made this curry goat recipe several times now and it's always a hit with my family and friends. The goat meat is always tender and juicy, and the sauce is flavorful and delicious.
M Zaheer Khan
[email protected]This curry goat recipe is a true gem! The flavors are complex and delicious, and the goat meat is fall-off-the-bone tender. I followed the recipe exactly and it turned out perfectly.