Steps:
- Cook onion, garlic, and ginger in oil in a 4- to 5-quart heavy pot over moderately low heat, stirring frequently, until onion is softened. Stir in wine, juices, curry powder, thyme, saffron, bay leaf, coconut milk, tomato, and sambal oelek, then simmer, uncovered, stirring occasionally, until reduced slightly, about 15 minutes.
- Add cilantro and mussels and cook, covered, over high heat just until mussels open, 3 to 4 minutes (discard any unopened mussels), then season with salt. Serve immediately.
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[email protected]This recipe is a winner! I've made it several times now, and it's always a hit. The mussels are always tender and juicy, and the sauce is rich and flavorful. I love serving it with steamed rice or pasta. It's a quick and easy meal that's perfect for
Md halal
[email protected]This dish is a delight for the senses! The mussels are cooked perfectly, and the sauce is an explosion of flavors. I love the hint of sweetness from the coconut milk and the warmth of the curry spices. It's a perfect dish for a romantic dinner or a c
Deenox Mahlangu
[email protected]I've made this dish several times now, and it's always a hit. The mussels are always tender and juicy, and the sauce is rich and flavorful. I love serving it with steamed rice or pasta. It's a quick and easy meal that's perfect for a busy weeknight.
Thomas Collins
[email protected]This recipe is a must-try for any seafood lover. The mussels are cooked to perfection, and the sauce is rich and flavorful. I love the combination of curry and coconut milk. It's a perfect dish for a romantic dinner or a casual get-together with frie
Justina Tuyeni
[email protected]I'm not a huge fan of seafood, but this dish changed my mind. The mussels were cooked perfectly, and the sauce was absolutely delicious. I loved the combination of flavors, and the coconut milk added a nice creaminess. I will definitely be making thi
M. Asif Azeemi
[email protected]This dish is a seafood lover's dream! The mussels are plump and juicy, and the sauce is creamy and flavorful. I love the combination of sweet, savory, and spicy flavors. It's a perfect dish for a special occasion or a cozy dinner at home.
Ripon Saha
[email protected]I love how this recipe combines the flavors of Thailand and the Caribbean. The curry and coconut milk create a rich and flavorful sauce, while the bell peppers and snap peas add a nice crunch and freshness. The mussels are cooked perfectly, and they
Matthew Tamayo
[email protected]This recipe is a winner! I've made it several times now, and it's always a hit. The mussels are always tender and juicy, and the sauce is rich and flavorful. I love serving it with steamed rice or pasta. It's a quick and easy meal that's perfect for
Mahesh Kamat
[email protected]This dish is a party in my mouth! The mussels are cooked perfectly, and the sauce is an explosion of flavors. I love the hint of sweetness from the coconut milk and the warmth of the curry spices. It's a perfect dish for a romantic dinner or a casual
RAMESH Shahi
[email protected]I'm new to cooking seafood, but this recipe made it easy and enjoyable. The instructions were clear and concise, and the result was a delicious and impressive dish. The mussels were tender and juicy, and the sauce was creamy and flavorful. I will def
Jakir Hossain
[email protected]This recipe is a delight for the senses! The mussels are cooked to perfection, and the sauce is rich and flavorful. I love the combination of curry, coconut milk, and lemongrass. It's a perfect dish for a special occasion or a cozy dinner at home.
Arjun Sunuwar
[email protected]I've tried many curry coconut mussel recipes, but this one is by far the best. The flavors are perfectly balanced, and the mussels are cooked to perfection. I love the addition of bell peppers and snap peas, which add a nice crunch and freshness to t
It'sTT
[email protected]I made this dish for a dinner party, and it was a huge success! Everyone raved about the tender mussels and the flavorful sauce. I served it with garlic bread, and it was the perfect accompaniment. I highly recommend this recipe for any seafood lover
Sb Conten
[email protected]This is one of the best mussel recipes I've ever tried. The mussels were plump and succulent, and the sauce was absolutely delicious. I loved the combination of sweet, savory, and spicy flavors. I will definitely be making this dish again and again!
Bishal Don
[email protected]I was hesitant to try this recipe because I'm not a big fan of coconut milk, but I'm so glad I did! The coconut milk added a creamy and velvety texture to the sauce, and it perfectly complemented the savory mussels. The curry spices were also perfect
Anwar Khichi
[email protected]This recipe is a keeper! I've made it several times now, and it's always a crowd-pleaser. The mussels are always tender and juicy, and the sauce is rich and flavorful. I love the addition of lemongrass and ginger, which gives the dish a unique and re
Mostafa Kara
[email protected]5 stars! This dish is a true winner! The mussels were cooked to perfection, and the sauce was incredibly flavorful. The curry and coconut flavors blended beautifully, creating a harmonious symphony of tastes. I served it with steamed rice, and it was
mdnaim hosain
[email protected]I'm not usually a fan of mussels, but this recipe changed my mind completely. The tender mussels, bathed in a rich and creamy coconut curry sauce, were an absolute dream. The recipe was easy to follow, and the cooking time was just right.
khushal khan malik khan
[email protected]Oh my goodness, this curry coconut mussels recipe is an absolute delight! The combination of flavors is simply divine, with the subtle sweetness of the coconut milk perfectly complementing the savory mussels and aromatic curry spices. I followed the