CURRY-CHUTNEY DIP
Make and share this Curry-Chutney Dip recipe from Food.com.
Provided by Thistlethorne
Categories < 4 Hours
Time 2h10m
Yield 2 cups
Number Of Ingredients 4
Steps:
- Cut chutney into small pieces, if necessary.
- Stir together cream cheese, sour cream and curry (you can use more curry if you like things hot).
- Sit in chutney.
- Cover and refrigerate a minimum of 2 hours.
- Top with additional chutney if desired.
- Serve with crackers or vegetables.
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Anniellys Castillo
[email protected]This dip is a great way to use up leftover chutney. It's also a great way to add some flavor to a simple meal.
Kago Tshetlhe
[email protected]I followed the recipe exactly and it turned out perfectly. I highly recommend this dip.
Hamdi Dire
[email protected]This dip is so easy to make and it's so delicious. I love the combination of flavors.
dikeledi masuge
[email protected]I've made this dip several times now, and it's always a crowd-pleaser. It's the perfect appetizer for any occasion.
arsema alemayhu
[email protected]This dip is a great party appetizer. It's easy to make ahead of time, and it's always a hit with my guests.
Haris Butt
[email protected]I love the combination of flavors in this dip. The sweetness of the chutney is perfectly balanced by the spiciness of the curry.
Toni Clayton
[email protected]This dip is a great way to use up leftover chutney. It's also a great way to add some flavor to a simple meal.
VEGAH ZILLAH (VEGAH ZILLAH)
[email protected]This dip is so easy to make, and it's so versatile. I've used it as a spread for sandwiches, a dip for vegetables, and even a marinade for chicken.
Gideon Ajayi
[email protected]I love the tangy flavor of this dip. It's the perfect complement to grilled chicken or fish.
Suprise Mkhabela
[email protected]This dip is a great way to add some Indian flavor to your next party. It's sure to be a hit with your guests.
Afzal Hosen
[email protected]I've never had a curry chutney dip before, but this one is amazing. It's so flavorful and creamy.
Mian Mateen
[email protected]This dip is so good, I could eat it every day. It's the perfect balance of sweet, sour, and spicy.
Tinah Tall
[email protected]I made this dip for my family and they all loved it. It's a great recipe for a quick and easy snack or appetizer.
Yasmani Cuesta
[email protected]This dip is a great way to use up leftover chutney. It's also a great way to add some flavor to a simple meal.
Shabana Abdullah
[email protected]I followed the recipe exactly and it turned out perfectly. I highly recommend this dip.
Reginald Leslie
[email protected]This dip is so easy to make and it's so delicious. I love the combination of flavors.
Monkey Man
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's the perfect appetizer for any occasion.
Elizabeth Schell
[email protected]This curry chutney dip was a hit at my last party! Everyone loved the unique flavor.