This curry chicken salad is great for a sandwich spread, pita pocket, or served over a bed of baby greens for a luncheon.
Provided by Susan B. Taliaferrp
Categories Salad Curry Salad Recipes
Time 1h
Yield 7
Number Of Ingredients 7
Steps:
- Place eggs in a saucepan and cover completely with cold water. Bring water to a boil. Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
- In a large bowl, combine the chicken, celery, eggs, green onions, dill relish, curry and mayonnaise. Stir together until mixed well. Refrigerate until chilled.
Nutrition Facts : Calories 126.9 calories, Carbohydrate 1.6 g, Cholesterol 111.2 mg, Fat 7 g, Fiber 0.6 g, Protein 13.9 g, SaturatedFat 1.6 g, Sodium 129.4 mg, Sugar 0.7 g
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kobby irving
i_k97@gmail.comThis salad is a keeper! It's so flavorful and easy to make.
Like minds theatre connect Tv
m.like42@aol.comThis is a delicious and easy-to-make salad. I will definitely be making it again.
MD Arafat
marafat@yahoo.comI made this salad for my friends and they all loved it. It's a great recipe for a party or potluck.
Isaac Lebogang Moepi
moepi_i@yahoo.comThis salad is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Cha Jones
cha.j@yahoo.comI love the curry flavor in this chicken salad. It's a great change from the traditional mayonnaise-based salads.
Adnan Mushtaq
adnanmushtaq43@aol.comI've made this salad several times now and it's always a hit. It's so easy to make and it's always delicious.
Sifiso Mlandeli
sifiso-mlandeli@gmail.comThis salad is perfect for a light lunch or dinner. It's also great for picnics and potlucks.
maeve
maeve@yahoo.comI was a bit skeptical about the curry powder in this recipe, but I'm so glad I tried it. It really brings out the flavor of the chicken.
Ludylyn White
ludylynw26@yahoo.comThis is the best chicken salad I've ever had. The curry powder and raisins give it a unique and delicious flavor.
All update
all-update@aol.comI'm always looking for new chicken salad recipes, and this one definitely hit the spot. The curry powder added a nice twist to the classic recipe.
Amber Pacheco
a@yahoo.comI made this salad for my lunch and it was delicious. The curry powder gave it a nice kick, and the raisins added a touch of sweetness.
Suman Bhandari
bhandari.s@hotmail.co.ukThe curry chicken salad was a hit at my party! Everyone loved the unique flavor and the creamy texture.
Kathy Hancock
h2@gmail.comThis was a really easy recipe to follow. I was able to make it in about 30 minutes, which is great for a weeknight meal.
Fran Macnab
macnab.f46@hotmail.comI followed the recipe exactly and it turned out great. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
KHan BijoY
k.bijoy@gmail.comI'm not usually a fan of chicken salad, but this recipe changed my mind. The curry powder added a unique and delicious flavor that I really enjoyed.
Aanuoluwapo Posu
a-p7@gmail.comThis curry chicken salad was an absolute delight! The combination of flavors was perfect. I especially loved the crunch from the celery and the tang from the lemon juice.