CURRY CHICKEN PASTA SALAD
Good for lunch or dinner, this warm-weather pasta salad is a complete meal when served over a bed of lettuce with a side of fresh sliced garden tomatoes and warm garlic breadsticks. I usually add more curry powder than the recipe calls for.
Provided by Cassie
Categories Salad 100+ Pasta Salad Recipes Chicken Pasta Salad Recipes
Time 3h35m
Yield 6
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Cook chicken breasts in the boiling water until no longer pink in the center and the juices run clear, 12 to 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Rinse chicken in cold water to cool, cut into small chunks, and refrigerate to cool completely.
- Bring a large pot of lightly salted water to a boil. Cook shell pasta in the boiling water, stirring occasionally, until cooked through but firm to the bite, 8 minutes; drain. Rinse pasta with cold water until cool; drain.
- Stir mayonnaise, yogurt, and curry powder together in a large bowl. Add cold chicken, cold pasta, peas, radish slices, and green onion slices; stir to combine.
- Cover bowl with plastic wrap and refrigerate at least 3 hours before serving.
Nutrition Facts : Calories 405.2 calories, Carbohydrate 37.5 g, Cholesterol 54.6 mg, Fat 18.3 g, Fiber 2.5 g, Protein 23.6 g, SaturatedFat 3.4 g, Sodium 364.1 mg, Sugar 7.6 g
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PARRATJIE “PARRATJIE” PRAGTIG
[email protected]This is a great recipe for a potluck or party. It's easy to make and always a crowd-pleaser.
Jamshad LoUnD
[email protected]I love the addition of raisins to this salad. It gives it a nice sweetness.
olinda chinogara
[email protected]This is a great recipe for a make-ahead meal. I made it on Sunday and it lasted all week.
Enmanuel Sandino
[email protected]I'm not a huge fan of mayonnaise, but I really enjoyed this salad. The dressing is light and flavorful.
Rahat k
[email protected]This is a great recipe for a light and healthy lunch.
Saimoon Raza
[email protected]I made this salad for my family and they loved it! It's a great way to use up leftover chicken.
Elijah Murphy
[email protected]This is a great recipe for a summer picnic or barbecue.
Naeem Khokhar
[email protected]I love that this salad is healthy and satisfying. It's a great way to get your veggies in.
Shaban Shaban
[email protected]This is a great recipe for a quick and easy weeknight meal. I always have the ingredients on hand.
kishiey bae
[email protected]I'm not a huge fan of curry, but I really enjoyed this salad. The flavors are well-balanced and the chicken is cooked perfectly.
Dawid Muller
[email protected]This is a great make-ahead salad. I made it the night before and it was even better the next day.
Erhieyovwe Success
[email protected]I added some chopped mango to this salad and it was delicious! I highly recommend trying it.
Shanhayat Shanhayat
[email protected]This is a great recipe for a light and refreshing summer meal.
Actopher Lozen
[email protected]I love the use of curry powder in this recipe. It gives the salad a really nice flavor.
Eric Nduta
[email protected]This is one of my favorite pasta salad recipes. It's easy to make and always a crowd-pleaser.
Megan Young
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor combination. I highly recommend this recipe.
DIRASHA SOOKOO
[email protected]This curry chicken pasta salad is amazing! I love the combination of sweet and savory flavors. The chicken is cooked to perfection and the vegetables are fresh and crisp. I will definitely be making this again!