CURRY CHICKEN CASSEROLE

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Curry Chicken Casserole image

When I've invited a crowd over for the holidays, this is the recipe I reach for. It's a rich, meaty dish that makes plenty and satisfies one and all.-Julia Garnett, Virginia Beach, Virginia

Provided by Taste of Home

Categories     Dinner

Time 1h45m

Yield 100 servings.

Number Of Ingredients 11

13 large onions, diced
4 medium bunches celery, sliced
6 cans (8 ounces each) mushroom stems and pieces, drained
2 cups butter, cubed
9 packages (4 ounces each) long grain and wild rice mix
13-1/2 cups water
12 cans (10-3/4 ounces each) condensed golden mushroom soup, undiluted
13 cups sour cream
1/4 cup curry powder
72 cups cubed cooked chicken (36 pounds boneless skinless chicken breasts)
1 can (8 ounces) grated Parmesan cheese

Steps:

  • In several large saucepans over medium heat, saute the onions, celery and mushrooms in butter until tender. Stir in rice with contents of seasoning packets and water; bring to a boil. Reduce heat; cover and simmer until rice is tender, about 25 minutes. , Stir in the soup, sour cream and curry powder. Fold in chicken. Spoon into nine greased 13-in. x 9-in. baking dishes. Sprinkle with cheese. , Bake, uncovered, at 350° for 45-60 minutes or until bubbly.

Nutrition Facts : Calories 315 calories, Fat 17g fat (8g saturated fat), Cholesterol 122mg cholesterol, Sodium 254mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 1g fiber), Protein 32g protein.

md musabbir
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This casserole is a great way to use up leftover chicken. I used a rotisserie chicken and it turned out great! The sauce was creamy and flavorful, and the whole dish was very comforting.


mrbrown 57
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I made this recipe for a potluck and it was a huge hit! Everyone loved the tender chicken and flavorful sauce. I will definitely be making this recipe again.


Mian Mehboob Bhargarh
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This casserole was easy to make and turned out great! I used boneless, skinless chicken breasts and they were cooked perfectly. The sauce was flavorful and creamy, and the whole dish was very comforting.


Lorraine Montambo
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This recipe is a keeper! The chicken was moist and tender, and the sauce was creamy and flavorful. I loved the addition of the coconut milk, which gave the dish a unique and exotic flavor.


Md Manik Manik
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I followed the recipe exactly and the casserole turned out perfect! The chicken was cooked through and the sauce was creamy and flavorful. I served it over rice and everyone loved it.


thakuri edits
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This casserole was a hit with my family! Everyone loved the tender chicken and flavorful sauce. I will definitely be making this recipe again.


Sohaib Asghar
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I made this recipe last night and it was delicious! The chicken was tender and juicy, and the sauce was creamy and flavorful. I loved the addition of the coconut milk, which gave the dish a unique and exotic flavor.


Aalija chaudhary
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This casserole is easy to make and turned out great! I used boneless, skinless chicken thighs and they were so tender and moist. The sauce was flavorful and creamy, and the whole dish was very comforting.


Lydia 38hot
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I've made this recipe several times now, and it's always a hit with my family. The chicken is always cooked perfectly, and the sauce is rich and flavorful. I like to serve it over rice or noodles.


kenga broker
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This casserole is a great way to use up leftover chicken. I used a rotisserie chicken and it turned out great! The sauce was creamy and flavorful, and the whole dish was very comforting.


Mr Sawood
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I made this recipe for a potluck and it was a huge hit! Everyone loved the tender chicken and flavorful sauce. I will definitely be making this recipe again.


BILT Nicolae
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This casserole was easy to make and turned out great! I used boneless, skinless chicken breasts and they were cooked perfectly. The sauce was flavorful and creamy, and the whole dish was very comforting.


Talha Hussain
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This recipe is a keeper! The chicken was moist and tender, and the sauce was creamy and flavorful. I loved the addition of the coconut milk, which gave the dish a unique and exotic flavor.


Irina-Ioana Stancu
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I followed the recipe exactly and the casserole turned out perfect! The chicken was cooked through and the sauce was creamy and flavorful. I served it over rice and everyone loved it.


Jannat Kamran
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This casserole was a hit with my family! Everyone loved the tender chicken and flavorful sauce. I will definitely be making this recipe again.


Ayesha Subhani
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I made this recipe last night and it was delicious! The chicken was tender and juicy, and the sauce was creamy and flavorful. I loved the addition of the coconut milk, which gave the dish a unique and exotic flavor.


Ali by
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This casserole was easy to make and turned out great! I used boneless, skinless chicken thighs and they were so tender and moist. The sauce was flavorful and creamy, and the whole dish was very comforting.


Ariana Hager
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I've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is rich and flavorful. I like to serve it over rice or noodles.


Dante Hab
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This curry chicken casserole was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and creamy. I especially loved the addition of the coconut milk, which gave the dish a unique and exotic flavor.


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