CURRY CHICKEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Curry Chicken image

Provided by Food Network

Categories     main-dish

Time 45m

Yield 4 to 6 servings

Number Of Ingredients 13

One 3-pound bone-in chicken, cut into 12 pieces
2 tablespoons salted butter
1 tablespoon garlic powder
1 tablespoon chicken bouillon powder
1/2 teaspoon dried thyme leaves
1 medium onion, chopped
1 small tomato, chopped
1/2 bunch scallions, chopped
Salt and black pepper
6 tablespoons curry powder
1 pound white or yellow potatoes, peeled and cut into 2-inch dice
1 tablespoon cornstarch mixed with 2 tablespoons water
Cooked rice, for serving

Steps:

  • Combine the chicken, butter, garlic powder, bouillon, thyme, onions, tomatoes, scallions, 4 cups water, 2 teaspoons salt and 1 teaspoon pepper in a large pot. Cover and bring to a boil over high heat. Stir in the curry powder, then reduce the heat to medium and simmer for 20 minutes, stirring every 5 minutes.
  • Add the potatoes, raise the heat to high, and bring to a boil, uncovered. Reduce the heat back to medium, cover the pot and simmer, stirring occasionally, until you can easily piece a potato with a fork, about 15 minutes. Stir in the cornstarch mixture and simmer 3 minutes more. Serve with rice.

King Patokah
[email protected]

I made this recipe for my family and they all loved it. The chicken was so tender and the sauce was so flavorful. We will definitely be making this again.


Dee Addae
[email protected]

This recipe was a bit too spicy for my taste, but I still enjoyed it. The chicken was cooked perfectly and the sauce was very flavorful. I would recommend using less chili powder if you don't like spicy food.


Aminu Kabiru
[email protected]

This curry chicken is the perfect comfort food. It's warm, hearty, and flavorful. I love to serve it with rice and a side of vegetables. It's also a great make-ahead meal, which is always a bonus.


brad pollock
[email protected]

I made this recipe for a potluck and it was a huge hit. Everyone loved it. The chicken was so tender and the sauce was so flavorful. I will definitely be making this again.


Abubakar Mallah
[email protected]

This recipe is a great way to use up leftover chicken. The chicken is so tender and the sauce is so flavorful. I love to serve it with rice and a side of vegetables.


Atta Ullahkhan
[email protected]

I've made this curry chicken recipe several times and it's always a hit. The chicken is always tender and flavorful, and the sauce is rich and creamy. I love to serve it with rice and a side of vegetables.


Sajimahmed Sajimahmed
[email protected]

This curry chicken is the perfect weeknight meal. It's quick and easy to make, and it's always a hit with my family. I love to serve it with rice and a side of vegetables.


Jakaria Rknj
[email protected]

I made this recipe for my family and they all loved it. The chicken was so tender and the sauce was so flavorful. We will definitely be making this again.


Simla Akther
[email protected]

This recipe was a bit too spicy for my taste, but I still enjoyed it. The chicken was cooked perfectly and the sauce was very flavorful. I would recommend using less chili powder if you don't like spicy food.


Tohmina Ahmed
[email protected]

I'm not a big fan of curry, but this recipe changed my mind. The chicken was so tender and the sauce was so creamy and flavorful. I will definitely be making this again.


Youssf 326
[email protected]

This curry chicken is the perfect comfort food. It's warm, hearty, and flavorful. I love to serve it with rice and a side of vegetables. It's also a great make-ahead meal, which is always a bonus.


BABA GaMinG YT
[email protected]

I made this curry chicken for a party last weekend and it was a huge hit! Everyone loved it. The chicken was so tender and the sauce was so flavorful. I will definitely be making this again for my next party.


Victoria Perry
[email protected]

This recipe was easy to follow and the results were amazing. The chicken was moist and flavorful, and the sauce was rich and creamy. I loved the addition of vegetables, which made the dish even more hearty and satisfying. I will definitely be making


laila smimih
[email protected]

I've tried many curry chicken recipes, but this one is by far the best. The chicken was cooked perfectly, and the sauce was so flavorful. I especially liked the addition of ginger and garlic, which gave the dish a nice kick. I will definitely be maki


CHWENE ERNEST Magwai
[email protected]

This curry chicken recipe is a keeper! The chicken was so tender and flavorful, and the sauce was rich and creamy. I loved the addition of coconut milk, which gave the dish a unique and delicious taste. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #curries     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #main-dish     #poultry     #asian     #easy     #pakistani     #chicken     #dietary     #low-sodium     #low-in-something     #meat     #chicken-breasts     #3-steps-or-less     #4-hours-or-less