CURRIED WINTER SQUASH
Here's a quick way to transform plain squash into a tasty dish full of antioxidants, including curry powder's curcumin - it's anti-cancer and protects your brain.
Provided by USA WEEKEND Jean Carper
Categories Side Dish Vegetables Squash
Time 15m
Yield 6
Number Of Ingredients 7
Steps:
- In a medium bowl, combine first six ingredients. Microwave on high until heated through, about 5 minutes. Sprinkle on coconut, if desired. Serve.
Nutrition Facts : Calories 114.1 calories, Carbohydrate 17.1 g, Cholesterol 10.2 mg, Fat 5.5 g, Fiber 4.1 g, Protein 1.4 g, SaturatedFat 3.2 g, Sodium 230.3 mg, Sugar 9.5 g
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Loving Minion
[email protected]I followed the recipe exactly and it turned out terrible. I don't recommend this recipe.
Adem ibrahim
[email protected]This dish was a lot of work to make. It wasn't worth the effort.
Ophentse Mokgethi
[email protected]I found this recipe to be a bit bland. I added some extra salt and pepper to taste.
Mrr Serajj
[email protected]The squash was a bit undercooked for my liking. I'll cook it for a few extra minutes next time.
Sylvia Negrete
[email protected]This recipe is a bit spicy for my taste. Next time, I'll use less curry powder.
Mili Akter
[email protected]I'm allergic to nuts, so I used sunflower seeds instead of almonds. It was still delicious.
Lynn Platt
[email protected]This dish is even better the next day. The flavors have a chance to meld together.
Abid Lashari
[email protected]I added some extra vegetables to this dish, such as carrots and potatoes. It turned out great!
JM Orozco
[email protected]This recipe is a great way to use up leftover squash.
Angelique Campher
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Phobia issac Phobia issac
[email protected]This is the perfect recipe for a cold winter night. It's warm, comforting, and filling.
Md Ullah
[email protected]I'm not usually a fan of squash, but this recipe changed my mind. The curry sauce is amazing.
Zahra Khoshroo
[email protected]This dish is so easy to make. I had it on the table in under an hour.
Inshaullah khan
[email protected]I love the combination of spices in this recipe. The curry powder, cumin, and ginger give the squash a really unique and flavorful taste.
Odious Error
[email protected]This curried winter squash was a hit at our dinner table! The flavors were warm and comforting, and the squash was cooked perfectly. I will definitely be making this again.