Guests will gobble up these golden biscuits topped with a cheesy crab mixture. You can make the filling ahead of time to cut down on last-minute fuss.
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 20 appetizers.
Number Of Ingredients 7
Steps:
- Bake biscuits according to package directions. Meanwhile, in a large bowl, combine the crab, cheese, mayonnaise, onion, lemon juice and curry. , Remove biscuits to a wire rack. Split each biscuit in half horizontally; spread with crab mixture. Place on an ungreased baking sheet. Bake at 400° for 10-12 minutes or until heated through and lightly browned.
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Md Labu Islam
l@hotmail.frOverall, I thought this recipe was just okay. The crab bites were tasty, but I've had better.
Aadi Daha
daha-a@gmail.comI would give this recipe a 3 out of 5 stars. The crab bites were good, but not great.
Indu Somai
s96@yahoo.comThese crab bites are a waste of time and money. Don't bother making them.
Big Red
red.big82@gmail.comI would not recommend this recipe. The crab bites were bland and lacked flavor.
Sara Ahmad
sara-a83@hotmail.comI followed the recipe exactly but the crab bites didn't turn out well. They were too dry and the crab meat was overcooked.
RAZAT KATUSHABE
krazat@gmail.comThe crab bites were a bit too oily for my taste.
Owusu Eunice
owusu40@gmail.comI found the curry flavor to be a bit overpowering. I think I would have preferred less curry powder.
Masharib Sk
masharibsk57@aol.comI would have liked the crab bites to be a bit more crispy, but they were still delicious.
Godstime Amos
gamos@hotmail.frThese crab bites are a bit pricey to make, but they're worth it for a special occasion.
Dee Watts
w.d82@gmail.comI love the addition of the curry powder and Swiss cheese. It gives the crab bites a unique and flavorful twist.
md shahad sunny
smd@yahoo.comThese crab bites are a great way to use up leftover crab meat. I had some leftover from a seafood boil and these were the perfect way to use it up.
Sanjana Wahab
s.w64@yahoo.comI followed the recipe exactly and the crab bites turned out perfectly. They were golden brown and crispy on the outside, and the crab meat was cooked to perfection on the inside.
Daniel Molina
m-daniel@aol.comThese crab bites are so easy to make and they're perfect for a quick and easy appetizer. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Gavin Ellis
e@yahoo.comI was a bit skeptical about the curry and Swiss cheese combination, but I was pleasantly surprised. The flavors work really well together and the crab meat is nice and tender.
Dhiraj Majhi
majhi.dhiraj@yahoo.comThese are the best crab bites I've ever had! The curry flavor is subtle but it really brings out the sweetness of the crab. I highly recommend trying this recipe.
Unusual Vikky
vikky@hotmail.comI made these crab bites for a party and they were a huge hit! Everyone loved them, and I received so many compliments. The recipe was easy to follow and the results were amazing.
Badroencha Jack
jb84@hotmail.frOh my goodness, these curried Swiss crab bites are insanely delicious! The combination of flavors is heavenly, and the crab meat is cooked to perfection. I will definitely be making these again and again.