Categories Appetizer Sauté Shrimp Curry Cucumber Summer Gourmet Sugar Conscious Kidney Friendly Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 6 servings
Number Of Ingredients 7
Steps:
- Purée cucumber with vinegar in a blender until very smooth. Add sesame oil and blend until emulsified. Season with salt and pepper.
- Pat shrimp dry and sprinkle with curry powder and salt and pepper to taste. Heat 1 tablespoon vegetable oil in a 12-inch nonstick skillet over moderately high heat until hot but not smoking, then sauté shrimp in 2 batches, turning them, until golden brown and just cooked through, 2 to 3 minutes. (If necessary, add more vegetable oil to skillet for second batch.) Transfer shrimp to a plate to cool.
- Serve shrimp at room temperature with vinaigrette for dipping.
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Bryden Marshall
[email protected]Great recipe! The shrimp were cooked perfectly and the curry sauce was delicious. I would definitely recommend this recipe.
Arif Rama
[email protected]This dish was amazing! The shrimp were cooked perfectly and the curry sauce was rich and creamy. I loved the addition of the cucumber vinaigrette, which added a nice refreshing flavor. I will definitely be making this again.
Shyam Kishor Kapar
[email protected]I tried this recipe and it was delicious! The shrimp were cooked perfectly and the curry sauce was flavorful. I will definitely be making this again.
Emmanuel Lemou
[email protected]This was a great recipe! I made it for a party and everyone loved it. The shrimp were cooked perfectly and the curry sauce was delicious. I will definitely be making this again.
AailaG jani
[email protected]Great recipe! The shrimp were cooked perfectly and the curry sauce was delicious. I would definitely recommend this recipe.
Regan Mexico
[email protected]This dish was amazing! The shrimp were cooked perfectly and the curry sauce was rich and creamy. I loved the addition of the cucumber vinaigrette, which added a nice refreshing flavor. I will definitely be making this again.
Jubayre Sorker
[email protected]I tried this recipe and it was delicious! The shrimp were cooked perfectly and the curry sauce was flavorful. I will definitely be making this again.
Sumira Kharel
[email protected]This was a great recipe! I made it for a party and everyone loved it. The shrimp were cooked perfectly and the curry sauce was delicious. I would definitely recommend this recipe.
AJILEYE OLUWATOYIN
[email protected]I loved this recipe! The shrimp were cooked perfectly and the curry sauce was amazing. I will definitely be making this again.
Joanne Kanu
[email protected]This dish was delicious! The shrimp were cooked to perfection and the curry sauce was rich and creamy. I will definitely be making this again.
DeMond Means
[email protected]I tried this recipe and it was a hit! The shrimp were cooked perfectly and the curry sauce was flavorful. I would definitely recommend this recipe.
Vashti Toney
[email protected]This was a great recipe! The shrimp were cooked perfectly and the curry sauce was delicious. I loved the addition of the cucumber vinaigrette, which added a nice refreshing flavor. I will definitely be making this again.
Rajib 2.0
[email protected]I'm not usually a fan of shrimp, but this dish was surprisingly delicious! The curry sauce was rich and flavorful, and the shrimp were cooked perfectly. The cucumber vinaigrette added a nice touch of freshness. I would definitely recommend this recip
Tanya Lopez
[email protected]This dish was amazing! The shrimp were tender and juicy, and the curry sauce was flavorful and creamy. I especially loved the cucumber vinaigrette, which added a nice tangy contrast to the richness of the curry. This is definitely a recipe I'll be ma
MD romjan Khan
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the curry sauce was divine. I loved the addition of the cucumber vinaigrette, which added a refreshing brightness to the dish. I will definitely be making this again and again.
Tati Mamun
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the unique flavor combination. The shrimp were cooked perfectly and the curry sauce was creamy and rich. I will definitely be making this again.
lilahs life in isolation
[email protected]This dish was delicious! I loved the combination of the curry and the cucumber vinaigrette. The shrimp were cooked perfectly, and the sauce was rich and flavorful. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-mak
Ch Muna
[email protected]This was my first time making curried shrimp, and it turned out great! The recipe was easy to follow, and the ingredients were easy to find. The shrimp were perfectly cooked and the sauce was flavorful. I will definitely be making this again.
Sean Gleason
[email protected]I tried this recipe last night and it was a hit! My family loved the combination of flavors, especially the tangy vinaigrette. The shrimp were cooked just right, and the curry sauce was creamy and delicious. I'll definitely be adding this to my regul
Mohini Aktar
[email protected]Wow, this dish was an absolute delight! The shrimp were cooked perfectly, and the curry sauce was rich and flavorful. I especially loved the cucumber vinaigrette, which added a refreshing touch to the dish. I will definitely be making this again soon