CURRIED SAUSAGES

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Curried sausages are quite popular comfort food in Australia, this is my recipe that I have made commercially for many years and have had lots of compliments for.

Provided by JustJanS

Categories     Curries

Time 1h30m

Yield 4-6 serving(s)

Number Of Ingredients 16

8 links sausages (beef, chicken, lamb or pork sausages)
1 tablespoon oil
2 onions
2 garlic cloves
1 tablespoon grated fresh ginger
2 carrots, quartered, then cut into 1/2 in chunks
2 potatoes, diced
1 tablespoon curry powder
2 tablespoons tomato paste
2 tablespoons fruit chutney
1/2 cup applesauce
1 cup chicken stock
1 (400 ml) can coconut milk
1 cup frozen peas (optional)
salt and pepper
fresh coriander (to garnish)

Steps:

  • Cover the sausages with cold water; bring to the boil and simmer about 5 minutes.
  • Drain, cool, remove skins and cut each into 4 or 5 pieces.
  • Heat the oil in a large saucepan and fry the onion, garlic and ginger, carrots and potatoes, stirring until the onions are soft. Add the curry powder and cook a minute or two.
  • Add the tomato paste, chutney, apple sauce, stock and coconut milk. Stir well, then return the sausage chunks to the saucepan.
  • Bring too the boil then cover and simmer about 45 minutes. Remove the lid and allow to cook about 15 minutes more to reduce the sauce a bit. If you can't be bothered, mix two tablespoon cornflour (corn starch) with 2 tablespoons water and stir this through to thicken.
  • 1 cup of peas can be added in the last 15 minutes as well.
  • Season with salt and pepper and serve garnished with copped fresh coriander.

ryordie 666
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This is a great recipe for a quick and easy weeknight meal.


iiv3 _
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This was a delicious and easy recipe. I would definitely recommend it to others.


Mapule Hlanguza
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I will definitely be making this recipe again. It was a hit with my family.


Haz3mn
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This recipe was easy to follow and the sausages were cooked perfectly.


Sai Myo Thein
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I loved the flavor of this curry. It was the perfect amount of spice.


Chali Kapende
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This was a great recipe. I would definitely recommend it.


Bikash Grg
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This recipe is a keeper. I'll definitely be making it again.


Kelechi Kalu
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I'm so glad I found this recipe. It's a new favorite in my household.


Angelica Hutson
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I served this with mashed potatoes, and it was a delicious and comforting meal.


Sajid Durrani
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This recipe is a great way to introduce kids to curry. The sauce is mild enough for them, but it still has a lot of flavor.


Katherine Williamson
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I love the simplicity of this recipe. It's perfect for a weeknight meal.


shaddy james
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This recipe is a great way to use up leftover sausages. I had some Italian sausages that I needed to use up, and this recipe was the perfect solution.


Ch usama Ch usama
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I made this recipe exactly as written, and it was perfect. The only thing I would change next time is to add a little more heat.


Ezeani I. S. Val
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I used chicken sausages in this recipe, and they worked really well. The curry sauce was flavorful enough to stand up to the chicken flavor.


Brenda Gallas
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I love the addition of coconut milk to the curry sauce. It gives it a creamy and rich flavor.


D I N E S H 97
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This was my first time making curried sausages, and it turned out great! The recipe was easy to follow, and the sausages were delicious.


marker touch
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I'm not a huge fan of sausages, but this recipe changed my mind. The curry sauce is incredible, and it pairs perfectly with the sausage.


Xx_draxo_xx420 Freehdizzle
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This curried sausage recipe is a total winner! The sausages were perfectly cooked, and the curry sauce was rich and flavorful. I served it with rice and peas, and it was a hit with my family.


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