CURRIED RICE AND ARTICHOKE SALAD
This is a family recipe that we make for all of our picnics. The salad is best if made a couple of hours, or even a day, ahead. It can be served warm, but is best served chilled. It is also very good with 2 c. chopped cooked chicken added. I hope you enjoy this as much as we do!
Provided by MeemawB
Categories < 60 Mins
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Cook Rice as directed on box, but brown using olive oil, instead of butter.
- Mix Mayonnaise, curry powder and reserved marinade together, and set aside.
- Combine cooked Rice-a-Roni, artichoke hearts, olives, green onions and bell pepper.
- Pour mayonnaise mixture over rice mix.
- Stir to coat.
- Refrigerate until serving.
- Enjoy!
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Ranjith Ranjith
[email protected]I love this salad! It's so easy to make, and it's always a hit with my friends and family.
Wwkhan Khan
[email protected]This is a great recipe for a light and healthy lunch or dinner. It's also really easy to make.
Mary Furtado
[email protected]I made this salad for a potluck, and it was a huge hit. Everyone loved the unique flavors.
ghazl haj
[email protected]This is a really refreshing and flavorful salad. I love the combination of sweet and savory flavors.
Shar Jeel
[email protected]I wasn't sure how I would like this salad, but I was pleasantly surprised. The flavors are really good, and the artichokes add a nice crunch.
Rais Asad
[email protected]This is a great recipe for using up leftover rice. It's also a great way to get your kids to eat their vegetables.
NKOSINATHI SIBANYONI
[email protected]I love the way the curry powder and artichokes work together in this dish. It's a really unique and flavorful salad.
Craig Wilson
[email protected]This salad is so easy to make, and it's perfect for a quick and healthy lunch.
Renuka Ramdam
[email protected]I'm not usually a big fan of curried dishes, but this one was really good. The flavors were very well-balanced, and the rice was cooked perfectly.
Ibrhim Jr
[email protected]This recipe was a hit at my last dinner party! The combination of flavors was amazing, and the artichokes added a nice touch of elegance.