Steps:
- Make the sauce:
- In a large heavy saucepan cook the onions in the oil over moderate heat, stirring, until they are softened, add the gingerroot and the garlic, and cook the mixture, stirring, for 1 minute. Add the bell peppers and cook the mixture, stirring, until the peppers are softened. Add the curry powder the flour and cook the mixture over moderately low heat, stirring, for 3 minutes. Add the broth, bring the mixture to a boil, whisking, and stir in the tomatoes. Simmer the sauce, stirring occasionally, for 5 minutes and stir in the lime juice and salt and pepper to taste. The sauce may be made 3 days in advance and kept covered and chilled. Reheat the sauce before continuing with the recipe.
- Arrange the snapper on a deep ovenproof platter, ladle about 2 cups of the sauce over it, keeping the remaining sauce covered and warm, and cover the platter tightly with oiled foil, oiled side down. Bake the snapper in the middle of a preheated 350°F. oven for 45 to 55 minutes, or until it just flakes. Garnish the snapper with the coriander sprigs and serve the remaining sauce separately.
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Jahanzaib Arif
[email protected]This recipe is amazing! The fish was flaky and tender, and the curry sauce was creamy and flavorful. I will definitely be making this again.
Keralarain Forecaster
[email protected]I've tried many curried red snapper recipes before, but this one is by far the best. The fish was cooked perfectly and the curry sauce was rich and flavorful. I will definitely be making this recipe again and again.
Shahad11 Aldiris
[email protected]This recipe is a keeper! I will definitely be making it again. The fish was cooked perfectly and the curry sauce was delicious. I served it with basmati rice and it was a hit with my family.
Jason Giffney
[email protected]I'm not a very experienced cook, but this recipe was still easy for me to follow. I was really happy with the results and my family loved the dish.
Irfa Yaqoob
[email protected]The combination of flavors in this curried red snapper recipe is amazing. The curry powder, cumin, and coriander all work together to create a really unique and delicious dish.
Khadija Sabir
[email protected]This recipe was easy to follow and the results were amazing. The fish was cooked perfectly and the curry sauce was delicious. I will definitely be making this again.
Kearabetswe
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the curried red snapper, and I received several requests for the recipe.
Creepyghost Gaming
[email protected]I'm not a huge fan of fish, but I really enjoyed this curried red snapper. The curry sauce was so good that I could have eaten it on its own.
Akkzi Majid
[email protected]I'm always looking for new and exciting ways to cook fish, and this curried red snapper recipe definitely fit the bill. It was something different and very tasty.
Amonoo AKATA
[email protected]This recipe is a keeper! I will definitely be making it again. The fish was cooked perfectly and the curry sauce was delicious. I served it with basmati rice and it was a hit with my family.
Nezzoh Montenz
[email protected]I've tried many curried red snapper recipes before, but this one is by far the best. The fish was cooked perfectly and the curry sauce was rich and flavorful. I will definitely be making this recipe again and again.
Tim Mariku
[email protected]I'm not a very experienced cook, but this recipe was still easy for me to follow. I was really happy with the results and my family loved the dish.
Alex Mwiti
[email protected]I love the combination of flavors in this curried red snapper recipe. The curry powder, cumin, and coriander all work together to create a really unique and delicious dish.
Anu Sanam
[email protected]This recipe was easy to follow and the results were amazing. The fish was cooked perfectly and the curry sauce was delicious. I will definitely be making this again.
Mirza Sohaib
[email protected]I'm always looking for new and exciting ways to cook fish, and this curried red snapper recipe definitely fit the bill. It was something different and very tasty.
Neelan Moodley
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the curried red snapper, and I received several requests for the recipe.
Shayra Divine
[email protected]This recipe was a bit too spicy for my taste, but I was able to tone it down by using less curry powder. It was still very flavorful and enjoyable.
Bezabih Bogale
[email protected]I'm not a huge fan of fish, but I really enjoyed this curried red snapper. The curry sauce was so good that I could have eaten it on its own.
MICHAEL MERRITT
[email protected]I've made this curried red snapper recipe several times now, and it never disappoints. It's a great weeknight meal that's easy to prepare and always delicious.
Lesa Bovee
[email protected]This curried red snapper recipe was an absolute delight! The fish was cooked to perfection, and the curry sauce was rich and flavorful. I served it with basmati rice, and it was a hit with my family.