An excellent snack for most any occasion--holidays, camping, sporting event get togethers, lunchboxes, etc. We can't stop eating them! These make a great gift, just cut a piece of cellophane and wrap into a cone shape tied with a colorful ribbon, or place in a pretty tin. They will be appreciated.
Provided by Brenda.
Categories Lunch/Snacks
Time 1h30m
Yield 1 pound
Number Of Ingredients 7
Steps:
- Preheat oven to 250°F.
- In a medium bowl, mix egg white with water until a bit frothy.
- Stir in the pecans and mix until pecans are well coated with egg white mixture.
- Combine sugar, orange rind, seasoned salt and curry powder in a Ziploc bag.
- Remove pecans from egg white bowl,and add to the bag. Discard any remaining egg white mixture.
- Seal up the bag and shake vigorously to coat pecans with spices.
- Spread nuts onto two baking sheets and place in oven. I line mine with parchment paper.
- Bake pecans for 20 minutes, then remove from oven and stir and spread out on pan again.
- Turn off oven, place pecans back in the oven, and crack oven door. Let them remain there for 45 minutes to 1 hour, or until they are crisp.
- Enjoy!
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maryam 0000
[email protected]I'm not a big fan of curry, but I love these curried pecans. The curry powder is very subtle and it doesn't overpower the pecans.
Shsapeeq Khan
[email protected]These curried pecans are a great way to add some extra flavor to my oatmeal. I love the combination of sweet and savory.
Abrar Ahmed
[email protected]I love these curried pecans. They're so easy to make and they're the perfect snack to take on the go.
Engineer Bittok
[email protected]These curried pecans are the perfect addition to my holiday baking. They add a touch of sweetness and spice to my cookies and cakes.
saqure bryce
[email protected]I've never been a big fan of pecans, but these curried pecans are amazing. I can't get enough of them.
Naeem Bahi
[email protected]These curried pecans are a great way to use up leftover pecans. I always have a few bags of pecans in my pantry and this is a great way to use them up.
Esme Brits
[email protected]I love the crunchy texture of these curried pecans. They're the perfect snack to munch on.
Jacqui Seymour
[email protected]These curried pecans are a great addition to any party platter. They're always a hit with my guests.
lordofpizza 117
[email protected]I made these curried pecans for my friends and they loved them. They said they were the best pecans they've ever had.
Li Na
[email protected]These pecans are so easy to make and they're so delicious. I can't stop snacking on them!
Ephasia Pila
[email protected]I love the combination of sweet and savory in these curried pecans. They're the perfect snack to satisfy my cravings.
Julie Ann Agpaoa Mallillin
[email protected]These curried pecans are a great way to add some extra flavor to your dishes. I've used them in salads, stir-fries, and even on top of ice cream. They're always a hit.
Mon Corraya
[email protected]I've made this recipe a few times now and it's always a winner. The pecans are so flavorful and the curry powder gives them a nice kick. I love adding them to salads, yogurt parfaits, and trail mix.
Alizay Kazi
[email protected]These curried pecans are the perfect snack! They're crunchy, flavorful, and addictive. I made them for a party and they were a huge hit. Everyone loved them.