"This is a nice change from traditional grilled items," says Jennifer Myers. The Havertown, Pennsylvania reader sprinkles coconut and currants over a tasty combination of chicken and peppers.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the orange juice, peanut butter and curry powder. Pour 2/3 cup marinade into a large resealable plastic bag; add chicken. Seal bag and turn to coat; refrigerate for 8 hours or overnight. Cover and refrigerate remaining marinade., Drain chicken and discard marinade. Grill chicken and peppers, covered, over medium heat for 5-8 minutes on each side or until a thermometer reads 165° and peppers are tender. , Warm the reserved marinade. Cut chicken and peppers into 1/2-in. strips; sprinkle with coconut and currants. Serve with rice and reserved marinade.
Nutrition Facts : Calories 424 calories, Fat 20g fat (5g saturated fat), Cholesterol 16mg cholesterol, Sodium 182mg sodium, Carbohydrate 49g carbohydrate (18g sugars, Fiber 5g fiber), Protein 17g protein.
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Chand Tarar
t-chand@yahoo.comThis recipe is a must-try for any peanut sauce lover.
Lavante Broussard
lavante.b@hotmail.comI made this recipe for a party, and it was a huge hit! Everyone loved it.
Boumedienne Ghers
ghers_boumedienne@gmail.comI'm not a huge fan of peanut sauce, but this recipe changed my mind. The sauce is creamy and flavorful, and it pairs perfectly with the chicken.
Subaeer Rasool
s_rasool6@aol.comThis recipe is a great way to use up leftover chicken. It's also a great make-ahead meal.
Wikki jaN
j_w89@gmail.comI love the combination of flavors in this dish. The creamy peanut sauce is the perfect complement to the tender chicken.
Si Woo Jun
jun5@gmail.comThis recipe is a keeper! It's easy to make, and the results are always delicious.
Ms. Joker
m.j85@hotmail.comI've made this recipe several times now, and it's always a crowd-pleaser. Everyone loves the creamy peanut sauce and the tender chicken.
Trey comedian
comediantrey11@gmail.comThis was my first time making curried peanut chicken, and it turned out amazing! The flavors were perfect, and the chicken was cooked to perfection.
Umar Tanha
tumar66@hotmail.comI love this recipe! It's so easy to make and always turns out great. I usually serve it over rice, but it would also be good with noodles or vegetables.
Samm56641 aka the Sam crew
crew70@hotmail.comThis recipe was a hit with my family! The chicken was tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.