This is a simple soup with fabulous flavor from the February 2006 issue of Gourmet magazine. They suggest that you can make this vegetarian by using vegetable broth.
Provided by Ms B.
Categories Onions
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook onion, salt, and pepper in oil in a 2 to 3 quart heavy sauce pan over moderate hear, stirring occasionally, until softened, 4 to 5 minutes.
- Add curry powder and cook, stirring frequently, 2 minutes.
- Add tomatoes (with their juice) and broth and simmer, uncovered, 5 minutes.
- Stir hot water into peanut butter until smooth and add to soup.
- Simmer, uncovered, stirring occasionally, 5 minutes.
- Stir in cilantro before serving.
Nutrition Facts : Calories 203.1, Fat 15.8, SaturatedFat 2.8, Sodium 396.4, Carbohydrate 11.6, Fiber 2.8, Sugar 5.2, Protein 7.4
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Malak Ragaa
malakragaa69@gmail.comThis soup was a hit at my dinner party. Everyone loved the unique flavor combination. I will definitely be making it again.
Brown Takashi
brown.takashi@gmail.com5 stars!
Gabriella Havasi
havasi_gabriella72@yahoo.comThis soup is amazing! It's so flavorful and has just the right amount of heat. I love the combination of curry, peanut butter, and tomato. It's a really unique and delicious soup that I'll definitely be making again.
Misra Muse
muse.misra@yahoo.comI'm not a big fan of soup, but this one was really good. The flavors were well-balanced, and the soup was creamy and rich. I would definitely recommend it.
Mish Zafar
mish-z@hotmail.comThis soup is the perfect comfort food. It's warm, filling, and flavorful. I love the combination of curry and peanut butter. It's a unique and delicious soup that I'll definitely be making again.
Demario Ross
rd@yahoo.comMeh.
Ademola Emmanuel Moses
a_m11@gmail.comI followed the recipe exactly, but my soup turned out too spicy for my taste. Next time, I'll use less curry powder.
Milon Chandra
c_milon79@hotmail.co.ukThis soup is so easy to make, and it's packed with flavor. I love that it's made with healthy ingredients, too. I've made it several times now, and it's always a hit.
Hridoy Deb
h.d48@yahoo.comI was skeptical about the combination of curry, peanut, and tomato, but I was pleasantly surprised by how well they worked together. The soup had a nice kick to it, and the peanut butter gave it a creamy texture. I served it with rice, and it was a h
Shoraim Shahaalam
shahaalam@hotmail.co.ukThis soup was absolutely delicious! The flavors of the curry, peanut, and tomato were perfectly balanced, and the soup was creamy and rich. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this soup again!