Number Of Ingredients 25
Steps:
- Combine the ground meat, bread crumbs, cheese, tamarind pulp, oregano, fennel seeds, salt, and egg in a large bowl and mix well with your hands to combine. Form the mixture into 2-inch meatballs and set aside. Heat a large nonstick skillet over medium-high heat and add the oil. Fry the meatballs on all sides until browned and then reduce the heat to low and continue to cook until the meat is cooked through, about 5 minutes. Keep the meatballs warm. To make the sauce: Place a large skillet over medium-high heat and add the oil and then the garlic and chile. Saute for one minute and then add the bay leaves, garam masala, oregano, turmeric, salt, and black pepper and toast for 10 seconds. Stir in the tamarind pulp and then add the tomatoes and red wine and let simmer for about 20 minutes. Add the warm meatballs to the sauce and stir gently to coat well with the sauce. Serve the meatballs with rice.
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Joseph Manari
[email protected]These meatballs were a bit too spicy for me, but my husband loved them. He said they were the best meatballs he's ever had.
Kayro Okinawa
[email protected]I love this recipe! The meatballs are always so tender and juicy, and the curry sauce is the perfect combination of sweet and spicy. I always get compliments when I make these.
Irunode Innocent
[email protected]These meatballs were easy to make and turned out great. I used ground turkey instead of beef and they were still very juicy and flavorful. I will definitely be making these again.
Jake Stein
[email protected]I'm not a big fan of curry, but I really enjoyed these meatballs. The curry flavor was mild and not overpowering. The meatballs were also very moist and flavorful.
Md Shife
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were crispy on the outside and tender on the inside. The curry sauce was also very good, with just the right amount of spice.
Foxy ThePirate
[email protected]I made these meatballs for a party and they were a huge success. Everyone loved them! I would highly recommend this recipe.
Jaime Ruiz
[email protected]These meatballs were a bit too spicy for my taste, but my husband loved them. He said they were the best meatballs he's ever had.
Izzat Baloch
[email protected]I made these meatballs for dinner last night and they were a big hit with my family. The curry sauce was especially delicious. I will definitely be making these again.
xavier Garcia
[email protected]These meatballs were easy to make and turned out delicious. I used a combination of ground beef and ground pork, and they were very flavorful. The curry sauce was also very good.
Ferdi Bill
[email protected]I'm not sure what I did wrong, but my meatballs turned out dry and tough. The curry sauce was also very bland.
Grace of God Mbam
[email protected]I made these meatballs for a potluck and they were a big hit. Everyone loved them! I would definitely recommend this recipe.
Dhytfhg Dut57f
[email protected]These meatballs were a bit too spicy for me, but my husband loved them. He said they were the best meatballs he's ever had.
Hamza Production
[email protected]I love this recipe! The meatballs are always so tender and juicy, and the curry sauce is the perfect combination of sweet and spicy. I always get compliments when I make these.
Owusu Janet
[email protected]These meatballs were easy to make and turned out great. I used ground turkey instead of beef and they were still very juicy and flavorful. I will definitely be making these again.
Sangita Thapa
[email protected]I made these meatballs for dinner last night and they were delicious. My husband and kids loved them too. The curry sauce was really flavorful and the meatballs were cooked perfectly.
Joel Boakye
[email protected]I'm not a big fan of curry, but I really enjoyed these meatballs. The curry flavor was mild and not overpowering. The meatballs were also very moist and flavorful.
Mohammad Azizi
[email protected]I made these meatballs for a party and they were a huge success. Everyone loved them! I would highly recommend this recipe.
Md Dalim
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were crispy on the outside and tender on the inside. The curry sauce was also very good, with just the right amount of spice.
Blessings Beniza
[email protected]These meatballs were a hit with my family! They were so flavorful and juicy, and the curry sauce was delicious. I will definitely be making these again.