CURRIED LENTIL SOUP WITH SWISS CHARD
I actually found this recipe on another blog. I decided to post it here for safekeeping and so I could keep notes. It really is delicious! I made some adjustments and prepared it in the crockpot (easy to do) but posted the recipe as written.
Provided by lvt96
Categories Lentil
Time 35m
Yield 8-10 serving(s)
Number Of Ingredients 16
Steps:
- Heat the olive oil over medium-high heat. Add the onions, carrots, celery, red pepper, garlic, ginger and spices and saute until the onion softens, about 5 minutes. Add the water or stock along with the salt, lentils and coconut milk, and bring to a boil. Reduce the heat and simmer until the lentils are cooked through, about 10 minutes.
- While the soup is simmering, wash and prep the chard and chop the cilantro. After the lentils have finished cooking, stir the chard and cilantro into the soup - it will look like a lot of chard for the soup at first, but have no fear. The chard will wilt down as it heats up. Keep stirring until the chard is bright green and wilted, about another 2 minutes. Taste and season as needed with more salt or pepper, and serve.
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SYED JHANZAIB SHAH
[email protected]I made this soup for dinner last night and it was a hit! My whole family loved it. The soup was flavorful and hearty, and the lentils and swiss chard were cooked perfectly. I will definitely be making this soup again.
Inga Matshanga
[email protected]This soup was a bit too spicy for my taste, but I think that's because I added a little too much curry powder. Other than that, the soup was very good. The lentils were cooked perfectly and the swiss chard was a nice touch. I would recommend this rec
Olivia Gallegos
[email protected]This soup was delicious! The lentils and swiss chard were cooked perfectly, and the curry spices added a nice depth of flavor. I would definitely recommend this recipe to anyone looking for a healthy and flavorful soup.
Ali Patona
[email protected]I'm not a big fan of lentils, but I decided to give this recipe a try and I'm so glad I did! The lentils were cooked perfectly and the curry spices were so flavorful. I loved the addition of swiss chard, which added a nice pop of color and nutrition.
Bhzad habtani
[email protected]This soup was very easy to make, and it turned out so flavorful! I loved the combination of lentils, swiss chard, and curry spices. I would definitely make this again.
Lath Thammavongsa
[email protected]I'm a big fan of lentil soup, and this recipe is one of my favorites. The curry spices add a nice touch of flavor, and the swiss chard gives the soup a nice bit of texture. I would definitely recommend this recipe to anyone looking for a healthy and
lameka lemon
[email protected]This soup was a great way to use up some leftover lentils. I also added some chopped spinach to the soup, which gave it a nice green color. The soup was very flavorful and I would definitely make it again.
Jenson Pierre
[email protected]I'm not sure what I did wrong, but my soup turned out really bland. I think I might have added too much water. Other than that, the soup was very easy to make and the ingredients were all very affordable.
Evelyne Mar5
[email protected]This soup was absolutely delicious! The lentils were cooked perfectly and the swiss chard was a great addition. The curry spices added a nice depth of flavor. I would highly recommend this recipe to anyone looking for a hearty and flavorful soup.
Carl Clay
[email protected]I'm not a big fan of curry, but I decided to give this recipe a try and I'm so glad I did! The curry flavor was very subtle and it didn't overpower the other flavors in the soup. I would definitely recommend this recipe to anyone who is looking for a
Kazmi Syed
[email protected]This soup was so easy to make and it turned out so delicious! I love the combination of lentils, swiss chard, and curry spices. I will definitely be making this again.
tomisax tomisax
[email protected]I'm always looking for ways to get more vegetables into my diet, and this soup was a great way to do that. The swiss chard added a lot of nutrients and flavor to the soup. I would definitely recommend this recipe to anyone looking for a healthy and t
Don Fry
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved the unique flavor combination and the fact that it was so healthy. I will definitely be making this again.
peer Ablaw
[email protected]This soup was a bit too spicy for my taste, but I think that's because I added a little too much curry powder. Other than that, the soup was very good. The lentils were cooked perfectly and the swiss chard was a nice touch. I would recommend this rec
Naeem Tiger
[email protected]I'm not a huge fan of lentils, but I decided to give this recipe a try and I'm so glad I did! The lentils were cooked perfectly and the curry spices were so flavorful. I loved the addition of swiss chard, which added a nice pop of color and nutrition
fuzzy glitch
[email protected]This soup was absolutely delicious! The curry flavor was perfectly balanced with the sweetness of the carrots and the earthiness of the lentils. The swiss chard added a nice touch of freshness. I would highly recommend this recipe to anyone looking f
Moona Khan
[email protected]I'm always looking for new and exciting lentil soup recipes, and this one definitely hit the spot! The curry spices added a nice depth of flavor, and the swiss chard gave the soup a lovely texture. I'll definitely be making this again.
Shumail Khan
[email protected]This curried lentil soup was a delightful surprise! The combination of lentils, swiss chard, and curry spices created a flavorful and satisfying dish. The soup was easy to make and came together quickly, making it perfect for a weeknight meal.