CURRIED GREEN TOMATO CASSEROLE
This time of year I love green tomato recipes. Where do all those tomatoes come from? This is a quick easy casserole and quite tasty. Leave off the crumbs if you wish but not the Parmesan
Provided by Bergy
Categories Vegetable
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- In a large skillet cook the tomatoes and onions until very soft (if there is a lot of fluid you may want to drain some off before adding the sour cream).
- Stir in the curry powder, paprika, salt and pepper.
- Let the mixture cool and stir in the sour cream.
- Pour into lightly buttered casserole dish.
- Sprinkle top with crumbs and parmesan.
- Bake in 350F degrees oven until the casserole is bubbly and the topping is well browned (about 30- 45 minutes).
- You can prepare ahead and pop it in the oven 45 minutes before dinner.
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Swat 1234
[email protected]This casserole is a delicious and easy-to-make dish that is perfect for any occasion.
Tihitna Yibeltal
[email protected]This casserole is a great way to spice up your weeknight dinner.
Maliha Hussain
[email protected]This casserole is a must-try for any curry lover.
Precious Abiaziem
[email protected]I highly recommend this casserole to anyone who loves green tomatoes.
Sap Kook
[email protected]This casserole is a perfect meal for a cold night.
Hatem Ali
[email protected]I love the unique flavor of this casserole.
kleon jennings
[email protected]This casserole is a great way to use up green tomatoes.
Zan Zamin
[email protected]I'll definitely be making this casserole again.
Mary Osei
[email protected]This casserole was delicious! The green tomatoes were cooked perfectly and the curry flavor was amazing.
Kayal Jahini
[email protected]I love this casserole! It's so easy to make and it's always a hit with my family and friends.
Sanjay Saha
[email protected]This casserole was a bit bland for my taste. I think I'll add some more curry powder and maybe some cayenne pepper next time.
Sadia Jashi
[email protected]I wasn't sure what to expect with this casserole, but I was pleasantly surprised. It was very flavorful and easy to make. I'll definitely be making it again.
Logan Mott
[email protected]This casserole was a bit too spicy for my taste, but I still enjoyed it. I think next time I'll use a mild curry powder.
Usman Xonu
[email protected]I've made this casserole several times now, and it's always a hit. I love the combination of green tomatoes and curry powder. It's a unique and delicious dish.
BLU3
[email protected]This casserole was easy to make and very flavorful. I used a medium heat curry powder, and it gave the dish a nice kick. I served it with rice, and it was a perfect meal.
Isaac Kidane
[email protected]I was pleasantly surprised by how much I enjoyed this dish. I'm not usually a fan of green tomatoes, but they were cooked perfectly in this casserole. The curry flavor was also very good.
Malik touqeer ahmad Touqeer ahmad
[email protected]This casserole was a hit with my family! The green tomatoes gave it a unique and tangy flavor, and the curry powder added just the right amount of spice. I will definitely be making this again.