CURRIED DRIED FRUIT CHUTNEY (CROCK POT)

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Make and share this Curried Dried Fruit Chutney (Crock Pot) recipe from Food.com.

Provided by Mercy

Categories     Chutneys

Time 5h15m

Yield 16 serving(s)

Number Of Ingredients 12

1 lb mixed dried fruit, chopped (apricots, peaches, apples, prunes)
1 lb dried apricot, coarsely chopped
6 ounces pitted prunes, coarsely chopped (about 1 cup)
1/2 cup raisins
1 medium onion, chopped
3/4 cup sugar
2 cups water
1 1/2 cups apple cider vinegar
2 teaspoons Madras curry powder
1/4 teaspoon ground ginger
1/8 teaspoon cayenne
1/4 teaspoon salt

Steps:

  • In a 4- or 5-quart electric slow cooker, combine all the ingredients.
  • Mix well.
  • Cover and cook on the low heat setting 4 to 5 hours, or until the fruits are tender but still retain their shape; do not overcook.
  • Let cool, then refrigerate.
  • (To speed this up a bit, you can cook the chutney 1 1/2 hours on the low heat setting and then 1 1/2 hours on the high heat setting).

Nino Haggins
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This chutney is okay. It's not the best I've ever had, but it's not the worst either.


Zafran Raja
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This chutney is not bad. It's a bit too sweet for my taste, but it's still pretty good.


Judy Duncan
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I thought this chutney was pretty good. It's not my favorite, but it's definitely edible.


Mbongeni Tshabangu
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This chutney is just okay. It's not bad, but it's not great either. I probably won't make it again.


Aison Smith
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I've tried this recipe several times and I can never get it right. I think I'm just not meant to make chutney.


Muhammad Saeed Saeed
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I'm not sure what went wrong, but my chutney turned out really bitter. I think I may have used too much ginger.


Lost Love
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This chutney was a waste of time and ingredients. I would not recommend it to anyone.


Ravioli Macaroni
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I was disappointed with this chutney. It didn't have much flavor and it was very runny.


Chibueze Ahamefule
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I found this chutney to be a bit too spicy. I would recommend using less chili pepper in the recipe.


Adam Sapina
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This chutney is a bit too sweet for my taste. I would recommend reducing the amount of sugar in the recipe.


David Jr
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I love the fact that this chutney is made with all-natural ingredients. It's a healthy and delicious addition to my meals.


Khalid Munir
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This chutney is a great gift idea. I've given it to friends and family and they've all loved it.


Wow Nice
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I've never made chutney before, but this recipe was so easy to follow. I'm definitely going to make it again.


Penzo De Dj
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This chutney is a great way to add some extra flavor to your holiday meals.


Ackeem Grant
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I love the sweet and tangy flavor of this chutney. It's the perfect addition to my favorite curry dishes.


Adu Fikir
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This chutney is so versatile. I've used it on chicken, fish, and vegetables. It's always delicious.


Obi Donatus
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I made this chutney for a party and it was a hit! Everyone loved it.


MD KHADEMUL ISLAM EMON
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This chutney is a great way to use up leftover dried fruit. It's also a great way to add some extra flavor to your meals.


SWEETI HOME
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I love the convenience of making this chutney in the crock pot. It's so easy to throw everything in and let it cook all day.


M Kamran M Kamran
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This chutney is a perfect balance of sweet, sour, and spicy. It's the perfect addition to any curry dish or can be enjoyed on its own as a condiment.


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