CURRIED COTTAGE FRIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Curried Cottage Fries image

Potato wedges with a kick! Great for those who love curry.

Provided by Melaknee

Categories     Side Dish     Potato Side Dish Recipes

Time 30m

Yield 8

Number Of Ingredients 7

6 potatoes, cut into wedges
2 tablespoons vegetable oil
2 tablespoons shredded Parmesan cheese
2 teaspoons curry powder
1 teaspoon paprika
1 teaspoon salt
½ teaspoon garlic powder

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Grease a baking sheet.
  • Place potatoes, vegetable oil, Parmesan cheese, curry powder, paprika, salt, and garlic powder in a resealable plastic bag; shake to coat. Spread seasoned potatoes over prepared baking sheet.
  • Bake in preheated oven until tender, about 20 minutes.

Nutrition Facts : Calories 162.2 calories, Carbohydrate 28.5 g, Cholesterol 0.9 mg, Fat 4.1 g, Fiber 3.8 g, Protein 3.8 g, SaturatedFat 0.5 g, Sodium 321.9 mg, Sugar 1.3 g

Bad Cuervo
[email protected]

I love the crispy texture of these fries. They're the perfect addition to any meal.


Pricess Nagham
[email protected]

These fries are the perfect side dish for any Indian meal. They're also great as a snack.


rukaiya aliyu
[email protected]

I made these fries for a party and they were a huge hit. Everyone loved them.


Sanobar Shah
[email protected]

These fries are so good, I could eat them every day. They're the perfect comfort food.


aleem shahid
[email protected]

I'm always looking for new ways to make cottage fries, and this recipe is a keeper. The curry powder gives them a unique and delicious flavor.


Matlala Maake
[email protected]

These fries are a great way to use up leftover mashed potatoes. They're also a fun and easy snack to make.


Matt
[email protected]

I've made these fries several times and they're always a hit. My friends and family love them.


Abrham Kayesso
[email protected]

These fries are the perfect side dish for any meal. They're crispy, flavorful, and easy to make.


Richard Igbinoba
[email protected]

I followed the recipe exactly and the fries turned out soggy. I'm not sure what I did wrong.


Moslim ballouki
[email protected]

These fries were a bit spicy for me, but my husband loved them. I'll probably use less curry powder next time.


saqib jatt
[email protected]

I'm not usually a fan of cottage fries, but these were really good. The curry powder added a nice depth of flavor.


Nicole Brand
[email protected]

These fries are so flavorful and addictive! I could easily eat a whole batch by myself.


Ciera Harrison
[email protected]

I love the combination of curry and cottage fries. This recipe is easy to follow and the fries turn out perfectly crispy.


Alice And Krista
[email protected]

These curried cottage fries were a hit with my family! The curry powder gave them a delicious flavor, and the cottage fries were crispy on the outside and fluffy on the inside. I will definitely be making these again.