CURRIED CHICKEN WITH RICE
This is an excellent dish served over a bed of rice. A great company dish. Beautiful presentation. Serve over a bed of hot cooked rice (preferably basmati) if desired.
Provided by Velva Knapp
Categories World Cuisine Recipes Asian Indian
Yield 4
Number Of Ingredients 8
Steps:
- Rinse chicken and pat dry. In a large skillet heat oil until almost hot. Add chicken, skin side down. Brown chicken until lightly browned on both sides. Add curry powder, chutney and red bell pepper. Simmer 30 minutes over medium low heat. Top chicken with lime wedges, chopped scallions and peanuts. Serve immediately.
Nutrition Facts : Calories 912.9 calories, Carbohydrate 41.7 g, Cholesterol 212.8 mg, Fat 58.6 g, Fiber 5.3 g, Protein 57.1 g, SaturatedFat 14.4 g, Sodium 220.2 mg, Sugar 31.4 g
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Neni Baba
[email protected]This recipe is a waste of time. It's not worth the effort.
harrison kinuthia
[email protected]I followed the recipe exactly, but my dish didn't turn out well. The chicken was tough and the rice was mushy.
Mr Ahmed
[email protected]The chicken was a bit dry, but the rice was good.
Khan Wafa
[email protected]I found this dish to be a bit too bland. I think it could use more spices.
sarah Smith
[email protected]I'm not a big fan of coconut milk, but this dish was still really good. The chicken was tender and flavorful, and the rice was perfectly cooked.
Raju Maharjan
[email protected]This is a great recipe for busy weeknights. It's quick and easy to make, and the results are always delicious.
Goflix Codm
[email protected]I love this dish! It's so flavorful and easy to make. I usually add a little extra curry powder to give it a bit more of a kick.
Aviana PereZ
[email protected]This curried chicken and rice dish is a family favorite. It's so easy to make and always a hit. The chicken is always tender and juicy, and the rice is always fluffy.
Ahmed tube
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the creamy coconut milk sauce and the tender chicken. I'll definitely be making this again.
Its camila
[email protected]This dish is so flavorful and easy to make. I love that I can use ingredients that I already have on hand. It's a great weeknight meal.
Faisal Ehsani
[email protected]I've made this curried chicken and rice dish several times now, and it's always a crowd-pleaser. The flavors are amazing, and it's so easy to make. I usually serve it with a side of naan bread or roti.
Dextar Kelly
[email protected]This curried chicken and rice dish was a hit with my family! The chicken was tender and flavorful, and the rice was perfectly cooked. I loved the creamy coconut milk sauce, and the curry powder gave it just the right amount of spice.