CURRIED CHICKEN SOUP WITH SWEET POTATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Curried Chicken Soup with Sweet Potatoes image

A smooth and savory bowl full of healthy ingredients. Add a dollop of sour cream to each bowl just before serving.

Provided by Dewey cooks

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes     Sweet Potato Soup Recipes

Time 1h20m

Yield 8

Number Of Ingredients 14

2 tablespoons coconut oil
2 chicken breasts
2 (14 ounce) cans chicken broth, divided
2 large sweet potatoes, peeled and diced
2 medium onions, chopped
2 large carrots, diced
1 apple, diced
3 stalks celery, chopped
1 bunch fresh cilantro, chopped
3 cloves garlic, chopped
3 tablespoons curry powder
salt and ground black pepper to taste
1 cup water, or as needed
1 (13 ounce) can coconut milk

Steps:

  • Heat coconut oil in a large saucepan over medium heat. Add chicken and sear for 1 minute per side. Add 1 can chicken broth. Bring to a simmer and cook until chicken is no longer pink in the center and the juices run clear, 20 to 25 minutes.
  • Remove chicken with a slotted spoon, leaving the cooking broth in the saucepan. Add the remaining can of chicken broth, sweet potatoes, onions, carrots, apple, celery, cilantro, garlic, curry powder, salt, and pepper. Add water to cover. Bring to a boil and cook until sweet potato is tender, 10 to 12 minutes. Cool slightly.
  • Meanwhile, when chicken is cool enough to handle, dice and set aside.
  • Fill blender halfway with cooked vegetable and broth mixture. Cover and hold lid down with a potholder; pulse a few times before leaving on to blend. Pour into a separate saucepan. Puree remaining vegetables and broth.
  • Add diced chicken and coconut milk to the pureed vegetable mixture. Reheat over medium heat, 5 to 10 minutes.

Nutrition Facts : Calories 294.4 calories, Carbohydrate 33.7 g, Cholesterol 17.1 mg, Fat 14.6 g, Fiber 6.5 g, Protein 9.8 g, SaturatedFat 11.9 g, Sodium 600.1 mg, Sugar 9.4 g

Dakota Suitor
[email protected]

This soup is the perfect comfort food. It's warm, creamy, and flavorful. It's the perfect meal for a cold winter day.


Sahaj Manandhar
[email protected]

I made this soup for my family and they all loved it. Even my picky kids ate it up. It's a great way to get your kids to eat their vegetables.


Azmeena Binte Mirza Archie
[email protected]

This soup is so flavorful and satisfying. The curry and the sweet potatoes give it a really unique flavor that I love. I'll definitely be making this again.


apil bhandari
[email protected]

I love that this soup is made with all healthy ingredients. It's packed with vegetables and lean protein, and it's low in fat and calories. It's the perfect meal for a healthy lunch or dinner.


Dominic Mateo
[email protected]

This soup is a great way to use up leftover chicken. I always have a few pieces of chicken left over after I make a roast chicken, and this soup is the perfect way to use them up.


Chevonne Mouton
[email protected]

I'm not a fan of curry, but I loved this soup. The curry flavor is mild and creamy, and the sweet potatoes add a nice touch of sweetness.


Lalitha Lalithakumari
[email protected]

This soup is so easy to make and it's absolutely delicious. I love that I can throw all of the ingredients in my slow cooker and let it do the work.


Katerra Weikle
[email protected]

I love the sweet and spicy flavor of this soup. The curry and the sweet potatoes are a perfect combination.


ashraful Kobir
[email protected]

This soup is the perfect comfort food. It's warm, creamy, and flavorful. It's the perfect meal for a cold winter day.


Amos Kirabo
[email protected]

I made this soup for my family and they all loved it. Even my picky kids ate it up. It's a great way to get your kids to eat their vegetables.


Sree Vanu Sharkar
[email protected]

This soup is so flavorful and satisfying. The curry and the sweet potatoes give it a really unique flavor that I love. I'll definitely be making this again.


Steve Winget
[email protected]

I love that this soup is made with all healthy ingredients. It's packed with vegetables and lean protein, and it's low in fat and calories. It's the perfect meal for a healthy lunch or dinner.


syful alam
[email protected]

This soup is a great way to use up leftover chicken. I always have a few pieces of chicken left over after I make a roast chicken, and this soup is the perfect way to use them up. It's also a great way to get your kids to eat their vegetables.


Ayon Rakib
[email protected]

I followed the recipe exactly and the soup turned out great. The only thing I would change is to add a little more heat. Next time, I'll add a pinch of cayenne pepper or a few drops of Sriracha sauce.


Metumo Salomo
[email protected]

This soup is so easy to make and it's absolutely delicious. I love the combination of curry and sweet potatoes. It's the perfect meal for a cold winter day.


Meygah Mann
[email protected]

I'm not usually a fan of curried dishes, but this soup changed my mind. The curry flavor is mild and creamy, and the sweet potatoes add a nice touch of sweetness. I'll definitely be making this again.


ahmad imperator
[email protected]

I made this soup for a potluck and it was a huge hit! Everyone loved the unique flavor combination and the fact that it was so easy to make.


Gamear Bd
[email protected]

This soup is amazing! The flavors are so rich and complex, and the sweet potatoes add a touch of sweetness that really balances out the heat from the curry. I will definitely be making this again.