CURRIED CHICKEN SAUSAGE CASSEROLE
Make and share this Curried Chicken Sausage Casserole recipe from Food.com.
Provided by Kitchen__Princess
Categories Meat
Time 40m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat an ovenproof casserole or frying pan and add oil. Brown the sausages on each side until golden, about 10 minutes. Remove and place on a paper towel to absorb excess fat. Set aside.
- Add onions and garlic and sauté for 5 minutes until translucent. Add ginger and apple and sauté for a further 3 minutes until the apple start to soften. Stir in curry paste, chicken stock and tomatoes and bring to the boil.
- Add the browned sausages, bring back to the boil, cover, then place in a preheated oven at 180°C for 20 minutes.
- Place cornflour into a small bowl and cover with warm water, stir until smooth. Remove casserole from the oven and stir through the cornflour. Cover and return the casserole to the oven for a further 5 minutes to thicken.
- Lastly, sprinkle the casserole with chopped parsley and serve with hot mashed potato or steamed rice.
Nutrition Facts : Calories 525, Fat 27.6, SaturatedFat 8.7, Cholesterol 205.2, Sodium 2058.8, Carbohydrate 43.9, Fiber 5.9, Sugar 19.4, Protein 28.3
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The Game And Toy Collector
[email protected]I was disappointed with this recipe. The sauce was too thin and the chicken was dry.
Cyric Weimer
[email protected]This casserole was a little too spicy for my taste, but my husband loved it. I will definitely make it again, but I will use mild sausage next time.
Seidu Tamim
[email protected]I made a few substitutions to the recipe and it still turned out great. I used ground turkey instead of chicken sausage and added some chopped spinach.
Tisah Daka
[email protected]I followed the recipe exactly and it turned out perfectly. The chicken was tender and juicy, and the sauce was creamy and flavorful.
Stickfigure 9000
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Oluwakemi Adeoye
[email protected]This casserole was a hit with my family. Everyone loved it!
eshaal gillani
[email protected]I loved the flavors in this casserole. The chicken and sausage were cooked perfectly and the sauce was creamy and flavorful.
Esmee Mountjoy
[email protected]This casserole was easy to make and very delicious. I will definitely be making it again.
Kashmiri Larka
[email protected]I followed the recipe exactly and it turned out perfectly. The chicken was tender and juicy, and the sauce was creamy and flavorful.
Okim Divine Asima
[email protected]I was disappointed with this recipe. The sauce was too thin and the chicken was dry.
Abu Taher Sufian
[email protected]This casserole was a little too spicy for my taste, but my husband loved it. I will definitely make it again, but I will use mild sausage next time.
Noman tonnoy
[email protected]I made a few substitutions to the recipe and it still turned out great. I used ground turkey instead of chicken sausage and added some chopped spinach.
Choudhary Qasim
[email protected]I followed the recipe exactly and it turned out perfectly. The chicken was tender and juicy, and the sauce was creamy and flavorful.
Maddie Barta
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Joshim Ahmod
[email protected]This casserole was a hit with my family! The flavors were perfectly balanced and the sausage added a nice touch of smokiness. I will definitely be making this again.