I like to prepare these sandwiches for special luncheons. Everyone who tries them raves about the refreshing combination of tender chicken, flavorful curry and cool grapes.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 10 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first five ingredients. Stir in chicken, grapes and celery; refrigerate. Just before serving, add almonds. Stuff about 1/4 cup into each pita half.
Nutrition Facts : Calories 401 calories, Fat 19g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 481mg sodium, Carbohydrate 40g carbohydrate (6g sugars, Fiber 2g fiber), Protein 17g protein.
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Santosh Kumar Kushwaha
[email protected]These were a great way to get my kids to eat their vegetables. They loved the curry sauce and the chicken was a hit too.
Joevie Alumbro
[email protected]These were a great make-ahead meal. I made them ahead of time and then just reheated them when I was ready to eat.
Anita Kumari
[email protected]I'm not a huge fan of pita bread, but I really enjoyed these pockets. The chicken filling was flavorful and the curry sauce was delicious.
Kabeer Hussain
[email protected]These were a little too spicy for me, but my husband loved them. I would recommend using less curry powder if you don't like spicy food.
MD Apo
[email protected]I followed the recipe exactly and the pita pockets turned out perfectly. The chicken was tender and juicy, and the curry sauce was rich and creamy.
Rokaiya Kazi snigdha
[email protected]I made these for a party and they were a big hit! Everyone loved them.
Mdsujon Mia
[email protected]These were a great way to use up leftover chicken. The curry sauce was creamy and flavorful, and the pita pockets were the perfect vessel for the filling.
dra. jinnette paulino
[email protected]The chicken was a little dry, but the sauce was delicious. I would recommend using a different cut of chicken or cooking it for less time.
Itz Shari Plays
[email protected]These were so easy to make and they taste amazing! I will definitely be making these again.
Akiya Lindsey
[email protected]I'm not usually a fan of curry, but I really enjoyed these pita pockets. The chicken was moist and the sauce was flavorful without being too spicy. I would definitely make these again.
Sardar Asif
[email protected]These curried chicken pita pockets were a hit with my family! The chicken was tender and flavorful, and the curry sauce was creamy and delicious. I especially loved the combination of spices in the sauce. It was the perfect amount of heat, without be