CURRIED CHICKEN MEATBALL WRAPS
My strategy to get picky kids to eat healthy: Letting everyone assemble their dinner at the table. We love these easy meatball wraps, topped with crunchy veggies and peanuts, sweet raisins, and a creamy dollop of yogurt. -Jennifer Beckman, Falls Church, Virginia
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 2 dozen.
Number Of Ingredients 17
Steps:
- Preheat oven to 350°. In a large bowl, combine the first 7 ingredients. Add chicken; mix lightly but thoroughly. With wet hands, shape mixture into 24 balls (about 1-1/4-in.)., Place meatballs on a greased rack in a 15x10x1-in. baking pan. Bake 17-20 minutes or until cooked through., In a small bowl, mix sauce ingredients. To serve, place 2 teaspoons sauce and 1 meatball in each lettuce leaf; top with remaining ingredients.
Nutrition Facts : Calories 72 calories, Fat 3g fat (1g saturated fat), Cholesterol 22mg cholesterol, Sodium 89mg sodium, Carbohydrate 6g carbohydrate (4g sugars, Fiber 1g fiber), Protein 6g protein. Diabetic Exchanges
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Malang Log
[email protected]Overall, I thought these wraps were pretty good. I would definitely make them again.
Jayson Est
[email protected]These wraps were a bit of a disappointment. The meatballs were dry and the curry sauce was too spicy.
dereje tamire
[email protected]I'll definitely be making these wraps again. They were so easy to make and they tasted amazing.
Yakub Jemal
[email protected]Not the best wraps I've ever had, but they were still pretty good.
Shuvo Howlader
[email protected]These wraps were a bit too bland for my taste. I think I'll add some more spices next time.
sumon shil
[email protected]I would definitely recommend this recipe.
Suresh Tamu
[email protected]These wraps were a nice change from my usual dinner routine. They were easy to make and really delicious.
SSG KiNG
[email protected]I'm not a big fan of curry, but I really liked these wraps. The chicken meatballs were so flavorful and the curry sauce was just the right amount of spicy.
Nantume Faridah
[email protected]Yum!
Mohammad Kharal
[email protected]I thought these wraps were okay. The meatballs were a bit dry, but the curry sauce was good.
Amna Shoaib
[email protected]These wraps were a great way to use up leftover chicken. They were easy to make and really tasty.
Angelo Jones
[email protected]Meh.
rbfry74
[email protected]These wraps were a bit too spicy for my taste, but they were still really good. I'll definitely be making them again, but I'll use less curry powder next time.
Ailyn Nicolas
[email protected]Not bad!
Wally Howe
[email protected]I've made these wraps several times now and they're always a hit. The meatballs are so easy to make and the curry sauce is delicious.
Malik Tariq
[email protected]Awesome recipe!
Fani Rana
[email protected]These wraps were incredible! The chicken meatballs were so moist and flavorful, and the curry sauce was the perfect complement. I'll definitely be making these again.