CURRIED CHICKEN BREASTS
This sweet and spicy recipe comes from Lee Durels of Tulsa, Oklahoma.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Time 40m
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees. Put chicken breast halves into an 8-inch square baking dish.
- In a small saucepan, combine butter, honey, mustard, curry powder, and salt, and cook over medium heat, stirring, until the mixture begins to bubble.
- Pour over chicken; bake until chicken is cooked through, about 30 minutes.
Nutrition Facts : Calories 375 g, Fat 13 g, Protein 26 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #main-ingredient #preparation #5-ingredients-or-less #poultry #oven #easy #chicken #dietary #meat #equipment #3-steps-or-less #4-hours-or-less
You'll also love
Athula Anil Kumara
[email protected]I've made this recipe several times and it always turns out perfectly. The chicken is moist and flavorful, and the sauce is creamy and delicious. I like to serve it over rice or noodles.
Mumtaz asad
[email protected]This recipe is a great way to use up leftover chicken. The chicken is cooked to perfection and the sauce is flavorful and creamy. I served it over rice and it was a hit with my family.
Omar Ramadhan
[email protected]I made this recipe last night and it was a delicious and satisfying meal. The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over rice and it was the perfect comfort food for a cold winter night.
izatbaye Khan
[email protected]This is a great recipe for a quick and easy meal. The chicken is cooked to perfection and the sauce is flavorful and creamy. I served it over rice and it was a hit with my family.
Andrew Bwalya
[email protected]I've made this recipe several times and it always turns out perfectly. The chicken is moist and flavorful, and the sauce is creamy and delicious. I like to serve it over rice or noodles.
Patrick Obidike
[email protected]This recipe is a great way to use up leftover chicken. I cooked a whole chicken on Sunday and used the leftovers to make this dish. The chicken was so flavorful and the sauce was creamy and delicious. I served it over rice and it was the perfect meal
Honest Reviewer
[email protected]I'm not a big fan of curry, but I decided to give this recipe a try anyway. I'm so glad I did! The chicken was moist and flavorful, and the sauce was creamy and delicious. I served it over rice and it was the perfect meal for a cold winter night.
Serenity Lea
[email protected]This recipe is a keeper! I've tried several different curried chicken recipes over the years, but this one is by far the best. The chicken is cooked to perfection and the sauce is flavorful and creamy. I will definitely be making this recipe again an
Elbasan Osmani
[email protected]I made this recipe last night and it was a hit with my family! The chicken was so tender and juicy, and the sauce was creamy and flavorful. I served it over rice and it was the perfect comfort food for a cold winter night.
keane keegan
[email protected]This is a great recipe! I've made it several times and it always turns out perfectly. The chicken is moist and flavorful, and the sauce is creamy and delicious. I highly recommend this recipe to anyone looking for a quick and easy way to make a delic