CURRIED BEEF-STUFFED SQUASH
My husband and I look forward to this dinner. The savory beef tucked inside tender acorn squash halves is a satisfying autumn combination. Plus, it's a lighter entree and very flavorful. - Edna Lee, Greeley, Colorado
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Invert squash in a greased 15x10x1-in. baking pan. Bake, uncovered, at 350° for 35-45 minutes or until almost tender., Meanwhile, in a skillet, cook beef, onion and garlic over medium heat until meat is no longer pink and onion is tender; drain., Dissolve bouillon in water; add to skillet. Stir in remaining ingredients; mix well. Turn squash cut side up in pan and fill with meat mixture. , Fill pan with hot water to a depth of 1/4 in.; cover loosely with foil. Bake at 350° for 20-30 minutes or until heated through.
Nutrition Facts : Calories 209 calories, Fat 10g fat (4g saturated fat), Cholesterol 50mg cholesterol, Sodium 270mg sodium, Carbohydrate 15g carbohydrate (4g sugars, Fiber 2g fiber), Protein 16g protein.
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Chris Manikis
[email protected]The squash was a bit undercooked for my liking. I would roast it for a few minutes longer next time.
Jin
[email protected]This recipe is a bit bland for my taste. I would add more curry powder and maybe some cayenne pepper next time.
Emmanuel Antwi
[email protected]I'm not a big fan of squash, but I really enjoyed this dish. The curry flavor was perfect and the beef was very tender.
The fan masty ltd
[email protected]This dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Faith Felix
[email protected]I would definitely make this dish again. It's a great way to use up leftover beef and it's also a healthy and delicious meal.
Amaal Bashir
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The curry flavor is amazing and the beef is fall-apart tender.
Wiser Bonnie
[email protected]I love the combination of beef, curry, and squash. This dish is hearty and flavorful, and it's perfect for a fall meal.
Benjamin Cooney
[email protected]This dish is a keeper! I've made it several times and it's always a hit. The flavors are amazing and the presentation is beautiful.
look valley
[email protected]Overall, this is a good recipe. It's easy to follow and the end result is delicious. I would definitely make it again.
Mike Pius
[email protected]The squash was a bit undercooked for my liking. I would roast it for a few minutes longer next time.
Cynthia Allen
[email protected]This recipe is a bit bland for my taste. I would add more curry powder and maybe some cayenne pepper next time.
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[email protected]I'm not a huge fan of curry, but I really enjoyed this dish. The curry flavor was mild and the beef was very tender. I would definitely make this again.
MD Naeem Mizi
[email protected]This dish is a great way to use up leftover beef. I also love that it's a one-pot meal, which makes cleanup a breeze. I'll definitely be making this again.
Andrea Ronnie
[email protected]I love stuffed squash and this recipe is one of my favorites. The curry flavor is perfect and the beef is always tender. I always get compliments when I make this dish.
Alondra Martinez
[email protected]This recipe was easy to follow and the end result was delicious. The curry flavor was subtle but present, and the beef was tender and juicy. I will definitely be making this again.
Krishna Pillay
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the unique flavors and the presentation was very impressive. I'll definitely be making this again.
pol capilitan
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The flavors are complex and delicious, and the squash is cooked perfectly. I served this with a side salad and it was a complete meal.
I T
[email protected]I've been looking for a new stuffed squash recipe and this one definitely fits the bill. The combination of beef, curry, and squash is divine, and the presentation is beautiful. Highly recommend!
Nqaba Ntonga
[email protected]This dish was a hit with my family! The squash was perfectly tender and the filling was flavorful and hearty. I especially loved the curry flavor. Will definitely make this again!