CURLY ENDIVE WITH CITRUS VINAIGRETTE
Serve this bright and acidic salad with a hearty soup.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 3
Steps:
- In a large salad bowl, place the endive. Drizzle the vinaigrette over the greens and toss to coat. Season to taste with salt and pepper.
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Yvonne Okafor
yvonne@gmail.com5 stars!
Yigermal Demissie
demissie-yigermal81@hotmail.comWill definitely be making this again.
S2A racing
racing-s2a@yahoo.comEasy and delicious!
MIRAJ SHEIKH
sm@yahoo.comYum!
mariogamer Z
mariogamer-z@hotmail.comI followed the recipe exactly and the salad turned out great! The citrus vinaigrette was especially good.
Jessica Banks
j-banks@yahoo.comThis salad was a bit too bitter for my taste, but I think that's just personal preference. I would recommend using less endive or adding a sweeter ingredient, like honey or dried fruit.
Ishmael Masemola
i-m35@aol.comI'm not usually a fan of endive, but I really enjoyed this salad. The citrus vinaigrette was delicious and helped to balance out the bitterness of the endive.
Tristan Connelly
t@hotmail.comThis salad is so easy to make and it's always a hit with my guests. I love the way the citrus vinaigrette brings out the flavor of the endive.
Soyemi Azeezat
soyemi.a60@hotmail.comI loved the combination of flavors in this salad. The endive was crisp and slightly bitter, the citrus vinaigrette was bright and tangy, and the toasted walnuts added a nice nutty flavor.
Moses Jr Kachikopa
k-m36@hotmail.comThis salad was a refreshing and light summer dish. The citrus vinaigrette was the perfect complement to the bitter endive.