Great at Halloween time! I always bring these ghoulish treats to class parties.
Provided by Liz Harrison
Categories Desserts Cakes Cupcake Recipes Holiday
Time 55m
Yield 24
Number Of Ingredients 4
Steps:
- Prepare and bake cake mix according to package directions for cupcakes.
- In a medium bowl stir 1 package of frosting with the cookie crumbs. Frost cooled cupcakes.
- Fill a pastry bag, fitted with a plain tip, with remaining white frosting. Write R.I.P. on each chocolate covered graham cracker cookie. Stand a decorated cookie on top of each cupcake so that it looks like a tombstone. Place the cupcakes on a large cookie sheet that has been covered with green paper. Place paper ghosts and bats randomly through the graveyard. Serve!
Nutrition Facts : Calories 311.5 calories, Carbohydrate 49.3 g, Fat 12.4 g, Fiber 0.8 g, Protein 1.7 g, SaturatedFat 3.4 g, Sodium 284 mg, Sugar 36.9 g
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Lachlan McKenzie
[email protected]Overall, I thought these cupcakes were great! They were easy to make, and they tasted delicious.
Sala Deen
[email protected]I had some trouble getting the frosting to come out smooth, but the cupcakes still tasted great.
Musanthu Mumba
[email protected]These cupcakes were a little too sweet for my taste, but my kids loved them.
Shadhin Sharma
[email protected]I've made these cupcakes several times now and they always turn out great. They're my go-to recipe for Halloween parties.
ROG GAMER
[email protected]This recipe is a keeper! The cupcakes were moist and flavorful, and the frosting was perfectly sweet. I'll definitely be making these again.
Mckenzie White
[email protected]These cupcakes were perfect for my son's birthday party. He and his friends loved them!
Arafat Hossain Saju
[email protected]I made these cupcakes for my Halloween party and they were a big hit! They were easy to make and decorate, and they looked so festive.
Zaidan Khan
[email protected]I had some trouble getting the frosting to come out smooth, but the cupcakes still tasted great.
HADEZ Man
[email protected]These cupcakes were a little too sweet for my taste, but my kids loved them.
Pagal Jutt
[email protected]I've made these cupcakes several times now and they always turn out great. They're my go-to recipe for Halloween parties.
Dilse Prince
[email protected]This recipe is a keeper! The cupcakes were moist and flavorful, and the frosting was perfectly sweet.
Beatrice Wanjiru
[email protected]I made these cupcakes for my son's birthday party and they were a huge success! He and his friends loved them.
Sandra Rabbles
[email protected]These cupcakes were perfect for my Halloween party! They were easy to make and decorate, and they were a big hit with my guests.
Sumit Sunar
[email protected]I had some trouble getting the frosting to come out smooth, but the cupcakes still tasted great.
Adrienna Smith
[email protected]These cupcakes were a little too sweet for my taste, but my kids loved them.
Wahab King
[email protected]I've made these cupcakes several times now and they always turn out great. They're my go-to recipe for Halloween parties.
Asif Akram
[email protected]This recipe is a keeper! The cupcakes were moist and flavorful, and the frosting was perfectly sweet.
Nicholas Basso
[email protected]I made these cupcakes for my daughter's birthday party and they were a huge success! The kids loved them.
hatchetman7707
[email protected]These cupcakes were a hit at my Halloween party! They were so easy to make and decorate, and they looked so festive.