CUPCAKE COOKIE POPS
Take sugar cookie dough to a whole new level. Using purchased refrigerated dough allows more time for the fun stuff - decorating! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 2 dozen.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Beat cookie dough and flour until blended. On a lightly floured surface, roll out dough to 1/4 in. thickness. Cut out with cookie cutters of your choice dipped in flour., For lollipop cookies: Place lollipop sticks or pretzel sticks on foil-lined baking sheets. Top each with cutout dough; press down gently. Bake until lightly browned, 9-11 minutes. Carefully remove to wire racks to cool., For cutouts with candy centers: Place cutouts 1 in. apart on foil-lined baking sheets. Cut out center of each cookie. Bake 9-11 minutes. Add crushed candy to the centers; bake until lightly browned, 3-5 minutes longer. Cool completely before carefully removing to wire racks., For frosted cookies: Transfer cutouts to foil-lined baking sheets. Bake until lightly browned, 9-11 minutes. Remove to wire racks to cool., Meanwhile, for royal icing, combine confectioners' sugar, water, meringue powder and cream of tartar; beat on low speed just until combined. Beat on high until stiff peaks form, 4-5 minutes. Tint with food coloring if desired. Cut a small hole in the tip of a pastry bag or in a corner of a food-safe plastic bag. Transfer icing to bag. Keep unused icing covered at all times with a damp cloth (if necessary, beat again on high speed to restore texture)., Outline each cookie with plain icing; let dry. Fill center of each cookie with tinted icing; spread with a toothpick. Let dry completely. Attach candies and decorations with additional icing.
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richard ramba
[email protected]These were so cute and delicious. I will definitely be making them again.
patrick dominic
[email protected]These were the perfect treat for my daughter's birthday party. They were easy to make and everyone loved them.
gabriel nkagisang mathe
[email protected]I would definitely recommend this recipe. They were a huge hit at my party.
Ss Xx
[email protected]These were a bit messy to eat, but they were so good that it was worth it.
Aiah Sheku
[email protected]I had a hard time getting the cookie dough to stick to the cupcakes.
Mms Sobuj
[email protected]These were a bit too sweet for me, but my kids loved them.
Koketso Sello
[email protected]These were so cute and easy to make. I'm definitely going to make them again for my next party.
Murad Mohammed
[email protected]I'm not a huge fan of cupcakes, but these were really good. The cookie dough was the perfect complement to the cupcake.
Harry Grad
[email protected]These were a bit more work than I expected, but they were definitely worth it. They were so pretty and tasty!
Conor Gately
[email protected]I made these for a bake sale and they sold out in minutes! They were so cute and delicious.
Amanda Lefebvre
[email protected]These were a huge hit at my daughter's birthday party! They were so easy to make and everyone loved them.