CUMIN VINAIGRETTE
From Martha Rose Shulman. Goes well with bean, egg, and grain salads; also nice with carrot salads-cooked or raw.
Provided by ratherbeswimmin
Categories Salad Dressings
Time 6m
Yield 1/2 cup
Number Of Ingredients 8
Steps:
- In a bowl, whisk together the lemon juice, vinegar, garlic, salt, cumin, and Dijon mustard.
- Whisk in the olive oil; add in pepper to taste.
- **Low-Fat Cumin Vinaigrette-replace the 1/3 cup olive oil with 1 tablespoon olive oil and 4 tablespoons plain nonfat yogurt or 5 tablespoons low-fat buttermilk; add 1 tablespoon water, or more to taste; combine well.
Nutrition Facts : Calories 1299.2, Fat 144.5, SaturatedFat 19.9, Sodium 645.1, Carbohydrate 5.8, Fiber 0.6, Sugar 1, Protein 1.1
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Habiba Abubakar
habiba.abubakar9@hotmail.comMeh.
Fafa Fahad
fafa-f2@hotmail.comThis dressing is amazing! It's so flavorful and versatile. I've used it on salads, grilled chicken, and even as a marinade for tofu. It's a new staple in my kitchen.
Ogechi Oguzie
ogechi-o@yahoo.comI'm not a huge fan of cumin, but I thought I'd give this recipe a try. I'm glad I did! The cumin flavor is not overpowering and the dressing is really delicious.
Sayaab Abbasi
as59@aol.comThis vinaigrette is a nice change from my usual dressings. I love the smokiness of the cumin.
M AQEEL
m_aqeel@gmail.comEasy to make and very flavorful. I used it on a salad with roasted vegetables and it was a hit.
Tusib Isalm
i_tusib19@aol.comI followed the recipe exactly and it turned out great! The cumin flavor is subtle but definitely there. I used it on a salad with grilled chicken and it was delicious.
Shadraker Trevourtaylor
shadraker.t46@gmail.comA bit too tangy for my taste, but I can see how others would enjoy it.
MS EMON
ms-emon46@yahoo.comI've made this vinaigrette several times now and it's always a hit. It's so versatile and can be used on salads, grilled meats, or even as a marinade. Highly recommend!
Gulzaib Ali mughal
agulzaib@yahoo.comThis recipe is a keeper! I love the combination of cumin, vinegar, and honey. It's the perfect dressing for a light and refreshing salad.
MS MUDASSIR
mudassir.ms@hotmail.frI was skeptical at first, but this vinaigrette is actually really good. The cumin gives it a nice smoky flavor that pairs well with the tangy vinegar and sweetness of the honey.
Sanish Lama
sanish.l@yahoo.comThis cumin vinaigrette is a game-changer! It's so easy to make and adds a delicious depth of flavor to any salad. I've been using it on everything from simple greens to roasted vegetables, and it always impresses.