In the summer, squash of all kinds is in abundance. This recipe uses zucchini, or any other summer variety you have on hand or pick up at the farmers' market. The squash in this North African salad is lightly steamed.
Provided by Martha Rose Shulman
Categories weekday, side dish
Time 10m
Yield Serves four
Number Of Ingredients 8
Steps:
- Steam the squash for three to five minutes until just tender. Remove from the heat.
- Mix together the lemon juice, garlic, cumin, salt, pepper and olive oil. Toss with the squash. You can serve this warm, in which case add the cilantro and serve. Alternately, refrigerate until shortly before serving. Toss with the cilantro and serve.
Nutrition Facts : @context http, Calories 144, UnsaturatedFat 11 grams, Carbohydrate 5 grams, Fat 14 grams, Fiber 1 gram, Protein 2 grams, SaturatedFat 2 grams, Sodium 327 milligrams, Sugar 3 grams
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Sandy Massingill
[email protected]This salad is a great way to enjoy the fresh flavors of summer.
the vid god
[email protected]I love the way the cumin and lemon complement each other in this salad.
Rahmanullah Oria
[email protected]This salad is so simple to make, but it's packed with flavor.
Muhammad Sad
[email protected]I'm always looking for new and unique salad recipes. This one definitely fits the bill.
Dharshanie Singh
[email protected]This salad is a great way to use up leftover summer squash.
Hem Singh Dutraj
[email protected]I love the bright and cheerful colors of this salad. It's so inviting.
Mythical_R1
[email protected]This salad is the perfect side dish for grilled chicken or fish.
Tamer Zohair
[email protected]I'm not usually a fan of summer squash, but this salad changed my mind. It's so delicious!
Yousaf Ch
[email protected]This salad is so refreshing and healthy. It's the perfect way to start a meal.
akande tokunboh
[email protected]I'm always looking for new and interesting summer squash recipes. This one is definitely a keeper.
Kretos Trigan
[email protected]This salad is a great way to get your kids to eat their vegetables.
Blessing Nyathi
[email protected]I love the combination of cumin and lemon in this salad. It's so unique and flavorful.
Shawn Smart
[email protected]This salad is so easy to make. I had it on the table in less than 30 minutes.
Md sahajalal islam
[email protected]I'm not a big fan of cumin, but I really enjoyed this salad. The cumin flavor is very subtle.
Nyiko Mahlangu
[email protected]This recipe is a great way to use up summer squash. I always have an abundance of it in my garden.
trxncatt
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it!
Mycel
[email protected]This salad is so refreshing and flavorful. It's the perfect summer dish.
Khanakhe Mdutshane
[email protected]I love this recipe! It's so versatile. I've served it as a side dish, a main course, and even as a dip. It's always a crowd-pleaser.
Boom Movement
[email protected]I've made this salad a few times now and it's always a hit. It's so easy to make and it's always delicious.
Gcini
[email protected]This summer squash salad is a delightful blend of flavors and textures. The cumin adds a warm and smoky note, while the lemon and herbs brighten it up. I especially love the addition of the toasted pine nuts, which add a nice crunch.