CUMIN LAMB STEAKS WITH SMASHED POTATOES, WILTED SPINACH AND RED WINE SAUCE
This is a delicious dish you that is impressive enough to serve at dinner parties but simple enough to make for your family. Tender lamb steaks combine beautifully with the flavors of cumin, spinach, creamy potato and sweet red wine sauce.
Provided by Emma Jansen
Categories Meat and Poultry Recipes Lamb
Time 1h
Yield 4
Number Of Ingredients 12
Steps:
- Place potatoes into a large saucepan and cover with salted water. Bring to a boil, then reduce heat to medium-low, cover, and simmer until tender, about 15 minutes. Drain and allow to steam dry for a minute or two.
- Melt the butter in a saucepan over medium heat. Stir in the garlic, and cook for 3 to 4 minutes until the aroma of the garlic has mellowed. Add the brown sugar and red wine, then bring to a boil over medium-high heat. Allow to boil for 5 minutes, then remove from the heat, cover, and keep warm.
- Meanwhile, season the lamb steaks with salt and pepper to taste. Press the cumin seeds into the steaks on both sides. Heat the vegetable oil in a large skillet over medium-high heat. Add the steaks, and cook on both sides until cooked to your desired degree of doneness, about 4 minutes per side for medium. Remove the steaks to rest in a warm spot. Place the spinach into the hot skillet, season to taste with salt and pepper, and cook until the spinach has wilted.
- Mash the potatoes with the sour cream and butter; season to taste with salt and pepper. To serve, mound a serving of mashed potatoes onto the center of a dinner plate. Top with the spinach and a lamb steak. Strain the red wine sauce overtop.
Nutrition Facts : Calories 1063 calories, Carbohydrate 96.5 g, Cholesterol 151.6 mg, Fat 53 g, Fiber 14.1 g, Protein 43.3 g, SaturatedFat 23.9 g, Sodium 341.7 mg, Sugar 11.3 g
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Kiran Chaudhary
[email protected]I made this dish for my dinner party last night and it was a huge hit! Everyone loved the lamb and the sauce.
Alexander Ahmann
[email protected]This dish was a bit more work than I expected, but it was worth it. The lamb was fall-off-the-bone tender and the sauce was incredible.
Emily Potonia
[email protected]I'm not a big fan of lamb, but I decided to give this recipe a try anyway. I was pleasantly surprised! The lamb was tender and flavorful.
Adib Adib
[email protected]This recipe was easy to follow and the results were amazing! The lamb was cooked perfectly and the sauce was delicious.
jeremiah carver
[email protected]This dish was delicious! The lamb was tender and flavorful, and the sauce was rich and decadent. The potatoes and spinach were also great. I would definitely make this dish again.
Serenity O
[email protected]I made this dish for my dinner party last night and it was a huge hit! Everyone loved the lamb and the sauce. The potatoes and spinach were also a nice touch. I would definitely recommend this recipe to anyone looking for a delicious and impressive d
Dyme
[email protected]This dish was a bit more work than I expected, but it was worth it. The lamb was fall-off-the-bone tender and the sauce was incredible. The potatoes and spinach were also delicious. I would definitely make this dish again for a special occasion.
Sherry Harvey
[email protected]I'm not a big fan of lamb, but I decided to give this recipe a try anyway. I was pleasantly surprised! The lamb was tender and flavorful, and the sauce was rich and delicious. The potatoes and spinach were also great. I would definitely make this dis
Official Joshuayeboah
[email protected]This recipe was easy to follow and the results were amazing! The lamb was cooked perfectly and the sauce was delicious. The potatoes and spinach were also great. I would definitely recommend this recipe to anyone looking for a delicious and easy week
Shopner Rani
[email protected]I made this dish last night and it was a huge success! The lamb was tender and juicy, and the sauce was flavorful and complex. The potatoes and spinach were also cooked perfectly. I will definitely be making this dish again.
Eshak miha
[email protected]This dish was a hit with my family! The lamb was cooked perfectly and the sauce was divine. The potatoes and spinach were also delicious. I would highly recommend this recipe to anyone looking for a special meal.
Nabatte
[email protected]Absolutely delicious! The lamb was tender and flavorful, and the red wine sauce was rich and decadent. The smashed potatoes were the perfect accompaniment, and the wilted spinach added a nice touch of greenery. I will definitely be making this dish a