CULANTRO PESTO
Make this new pesto recipe with a twist: It uses a staple Puerto Rican herb instead of the usual basil.
Provided by Von Diaz
Categories Cilantro Parsley Sauce Sauce Secrets Herb Puerto Rico
Yield Makes about 2 cups
Number Of Ingredients 7
Steps:
- Combine the garlic, salt, pepper to taste, and pine nuts in a food processor. Add the oil and culantro and process until smooth. Add the cheese and pulse to incorporate. Store in an airtight container until ready to use, up to 1 week in the refrigerator or 4 months in the freezer.
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Sylvest Ruth
[email protected]I wouldn't recommend this recipe to others.
MD.MAINODDIN Khan
[email protected]Overall, I thought this recipe was just okay. I've had better pesto before.
Amanda Lefebvre
[email protected]I followed the recipe exactly but my pesto didn't turn out as green as the picture.
LifeAsUs321
[email protected]This recipe is a little bland for my taste. I think I'll add some extra garlic and chili next time.
Yaya khan
[email protected]I thought the flavor of the culantro was a little too strong. I might try using less next time.
joey long
[email protected]I'm not sure if I did something wrong, but my pesto turned out a little too oily.
Ruhan Ahmed 172
[email protected]This is the perfect recipe for a quick and easy weeknight meal.
yunus adem
[email protected]I'm always looking for new pesto recipes and this one definitely fits the bill. It's a great way to change up my usual pesto routine.
Ch Zameer
[email protected]This pesto is so versatile. I've used it as a pasta sauce, a marinade, and a dip. It's always delicious.
Asif Gul
[email protected]I love that this recipe uses simple, everyday ingredients. It's a great way to use up leftover herbs.
bikash xrstha
[email protected]I'm not a huge fan of culantro, but I thought I'd give this recipe a try. I'm glad I did because it's actually really good.
Kate Arrington
[email protected]I've made this pesto several times now and it's always a hit. My friends and family love it.
Siblu Khan
[email protected]This is the best culantro pesto recipe I've tried. It's so flavorful and has the perfect consistency.
Md Nurul Amin Hussain
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The pesto is delicious and has a nice balance of flavors.
Ghosh Dipu
[email protected]This recipe is easy to follow and the pesto comes together quickly. I also appreciate that it doesn't require any special ingredients.
Ghost Realm
[email protected]I love the unique flavor of culantro. It's a great way to add a little something extra to everyday dishes.
CA Feiring
[email protected]This culantro pesto is a game-changer. It's so flavorful and versatile. I've used it on everything from pasta to chicken to fish, and it's always a hit.