CUKES
Make and share this Cukes recipe from Food.com.
Provided by Andi Longmeadow Farm
Categories Greens
Time 1h40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cut the cucumbers down the middle, lengthwise, peel and remove the seeds.
- Rub the cucumbers with lime juice, and salt and pepper.
- Cut the red pepper down the middle, remove the seeds, and dice into small pieces.
- Combine the cream cheese and cream together with the remaining ingredients and mix well.
- Fill the cucumbers with this lovely mixer and refrigerate for (at least!) 2 hours.
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Richard Gift
gr36@hotmail.comThis recipe is a great way to use up leftover vegetables. I had some cukes, tomatoes, and onions that I needed to use up and this recipe was the perfect solution.
Jamadah Lj
j_lj@gmail.comI've made this recipe several times and it's always a hit! The cukes are so flavorful and the sauce is perfect. I highly recommend this recipe.
Diona
diona18@hotmail.comThis recipe is a great way to get your kids to eat their vegetables. My kids loved the cukes and they even asked for seconds.
Kamo Ntsako
kamo_n@yahoo.comI'm not a huge fan of cukes, but this recipe changed my mind. The cukes were so flavorful and the sauce was perfect.
MD Washim Akram
makram88@aol.comThis recipe is so versatile. I've made it with different vegetables, different sauces, and even different cooking methods. It always turns out great.
Aseel Khaled
khaled-a@aol.comI made this recipe for a party and it was a huge success! Everyone loved the cukes.
Abasi Damulira
a.damulira@yahoo.comThis recipe is a great way to use up leftover vegetables. I had some cukes, tomatoes, and onions that I needed to use up and this recipe was the perfect solution.
Muhadraty Hokok
muhadraty@gmail.comThese cukes were delicious! I used a variety of different vegetables and they all turned out great.
Abdul rehman Khan
k-a80@aol.comI've made this recipe several times and it's always a hit! The cukes are so flavorful and the sauce is perfect.
Selamyihun Zeleke
sz3@yahoo.comThis recipe was so easy to follow and the cukes turned out amazing! I will definitely be making this again.