CUCUMBER TOMATO AND GREEN PEA SALAD
Steps:
- Quarter Roma tomatoes and deseed them with a spoon. Peel Cucumbers cut lenthwise in half, desseed them with a spoon,and slice into 1/4 pieces. Finely slice red onion. Put frozen peas in collander and rinse with cold water until thawed. Add all of these ingredients into a large bowl. In a small bowl stir and desolve sugar into the rice wine vinerger. Add pepper and dried dill weed to vinerger mixture. ( can use fresh dill too ) Pour rice wine vinerger mixture over salad and marinate in refrigerator for several hours before serving. Best when using home grown tomatoes and cucmbers.
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Muhammad Yousaf Rajput
[email protected]I've been making this salad for years and it's always a favorite. It's a great way to get your daily dose of vegetables and it's always a hit at parties.
Romjan Voi
[email protected]This salad is a great make-ahead dish. I often make it the night before and let it chill in the refrigerator overnight. The flavors meld together and it tastes even better the next day.
Kwawuvi Celestine
[email protected]I love the simplicity of this salad. It's made with just a few ingredients, but it's so flavorful and refreshing.
Cherise Bevel
[email protected]This salad is a great way to use up leftover vegetables. I often add whatever vegetables I have on hand, and it always turns out delicious.
KURDSTAN KURDISH
[email protected]I made this salad for a picnic and it was a big hit! It's easy to make and transport, and it's always a crowd-pleaser.
Sethu Zakwe
[email protected]This salad is perfect for a light and refreshing meal. I like to serve it with grilled chicken or fish.
Kp Dhungana
[email protected]I love the addition of green peas to this salad. It gives it a nice pop of color and flavor.
Raja G
[email protected]This salad is a great way to get your daily dose of vegetables. It's also low in calories and fat, making it a healthy choice.
Prince of Judah79
[email protected]I've made this salad several times and it's always delicious. It's a great way to use up fresh vegetables from the garden.
Cindy Streit
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I highly recommend it!
liqhame leque
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it.
Rascal Kazi
[email protected]This salad is so refreshing and flavorful! I love the combination of cucumbers, tomatoes, and green peas. It's the perfect side dish for a summer cookout or picnic.