CUCUMBER SOUP
The guests are hungry, and dinner's not yet on the table. You could set out a tray of cheese and crackers. But if surprise and delight drive your menu choices (keeping an eye, all the while, on simplicity and efficiency), there are other options, like this velvety cucumber soup.
Provided by Florence Fabricant
Categories easy, quick, soups and stews, appetizer
Time 30m
Yield 2 cups, 12 small servings
Number Of Ingredients 5
Steps:
- Purée cucumbers, avocado and lime juice in a food processor or blender. Transfer to a bowl. If you used a food processor, strain the mixture first. Stir in 1 cup cold water. Mixture should be pouring consistency. Season with salt.
- Transfer to a container or pitcher and refrigerate until ready to serve. Pour into small cups or shot glasses. Drizzle a few drops of avocado oil on top of each. Set cups or glasses on a tray to serve.
Nutrition Facts : @context http, Calories 99, UnsaturatedFat 6 grams, Carbohydrate 9 grams, Fat 7 grams, Fiber 3 grams, Protein 2 grams, SaturatedFat 1 gram, Sodium 456 milligrams, Sugar 3 grams
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Bethany Demaree
[email protected]This soup is a great way to use up leftover cucumbers. It's also very healthy and easy to make.
Daniel Seyoum
[email protected]This soup is a great way to get kids to eat their vegetables. It's also very healthy and filling.
banazir jahan
[email protected]This soup is so refreshing and delicious! I love the combination of cucumbers, yogurt, and dill.
Risha Singh
[email protected]I love the simplicity of this recipe. It's a great way to show off the natural flavor of cucumbers.
Shansha azam Ali
[email protected]This soup is a great way to cool down on a hot summer day. It's also very healthy and filling.
Rian Rabe (Nekkies)
[email protected]I love this soup! It's so easy to make and always a hit with my family and friends.
Anita brown
[email protected]This soup is a great way to use up leftover cucumbers. It's also very healthy and refreshing.
Ja NiNa
[email protected]I made this soup for my family and they loved it! It's a great way to get kids to eat their vegetables.
Babs Masud
[email protected]This soup is so refreshing and flavorful. I love the combination of cucumber, yogurt, and dill.
Sylvia Jolanta TARNOWSKI LIZEWSKI
[email protected]I've made this soup several times and it's always a hit. It's a great way to use up leftover cucumbers.
Lathitha Thakela
[email protected]This is one of my favorite summer soups. It's so easy to make and always a hit with my family and friends.
Jessica Norman
[email protected]I love this soup! It's so light and refreshing, and it's perfect for a summer meal.
Flavia Reigns
[email protected]This soup is a great way to cool down on a hot day. It's also very healthy and easy to make.
Gopal Rajbanshi
[email protected]I made this soup for a party, and it was a hit! Everyone loved the light and refreshing flavor.
Millicent Nambalirwa
[email protected]This soup is so refreshing and delicious! I love the combination of cucumbers, yogurt, and dill. It's the perfect soup for a light lunch or dinner.
Free Love Light
[email protected]I wasn't sure how I would like cucumber soup, but I was pleasantly surprised! The soup was light and flavorful, and it was the perfect meal for a hot summer day.
Jay Rivers
[email protected]I love the simplicity of this recipe. It's a great way to use up leftover cucumbers, and it's a healthy and refreshing meal.
Louisa minnaar
[email protected]This soup was easy to make and turned out great! I used a combination of English and Persian cucumbers, and the soup had a nice, light flavor. I also added a bit of dill, which I think really complemented the cucumbers.
Bo Ellis
[email protected]I'm a big fan of cucumber soup, and this recipe did not disappoint. The soup was flavorful and refreshing, and the addition of yogurt gave it a nice tang.
Chung Lee
[email protected]This cucumber soup was a refreshing and light meal that was perfect for a hot summer day. The flavors were well-balanced, and the soup had a creamy texture without being too heavy.