CUCUMBER ROULADES
This Kraft recipe was prepared by one of our members at the December, 2012, meeting.
Provided by Club Recipes
Categories Seafood Appetizers
Time 10m
Number Of Ingredients 4
Steps:
- 1. CUT cucumber into 12 slices. USE melon baller to scoop out indentation in center of each. FILL cream cheese spread; top with salmon and dill.
- 2. You can substitute 12 drained canned baby shrimp for the salmon.
- 3. Omit salmon & dill. Fill cucumber slices with cream cheese as directed. Drizzle evenly 1 tablespoon Kraft Italian Roasted Red Pepper Dressing.
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Uzair Bilal
[email protected]Overall, I thought these cucumber roulades were a good appetizer. They were easy to make and they tasted great. I would definitely make them again.
Corey Eversole
[email protected]I thought these roulades were just okay. They weren't bad, but they weren't anything special either.
Nikky Bondio
[email protected]These roulades were a bit too time-consuming to make. I think I would have preferred to just eat the cucumber and smoked salmon separately.
Naye Lee
[email protected]I'm not a big fan of cream cheese, but I really enjoyed these roulades. The cucumber and smoked salmon were so flavorful that they overpowered the cream cheese.
Itz Abir
[email protected]I love the combination of cucumber and smoked salmon. These roulades are a great way to enjoy both of those flavors together.
Nafiul Islam
[email protected]These roulades were a great way to use up some extra cucumbers. They're a healthy and delicious snack or appetizer.
Amir Afzal
[email protected]I had some trouble getting the roulades to roll up neatly. I think I might have overfilled them.
Pakistan 143
[email protected]These roulades were a bit too bland for my taste. I think I would have liked them better if I had added some herbs or spices to the cream cheese.
Samina Naveed
[email protected]I wasn't sure how I would like these, but I was pleasantly surprised! The cucumber was a great base for the cream cheese and smoked salmon, and the roulades were very easy to make.
Claire Olajide
[email protected]I've made these roulades several times now, and they're always a crowd-pleaser. They're perfect for summer gatherings, because they're so light and refreshing. I also love that they're so easy to make.
Fulhamu Sherpa
[email protected]I made these roulades for a party and they were a hit! Everyone loved them. They're so light and refreshing, and the flavors go so well together.
Full Spectrum Painting
[email protected]These cucumber roulades were a delightful and refreshing appetizer! The combination of cucumber, cream cheese, and smoked salmon was perfect, and the roulades were so easy to make. I will definitely be making these again!