My girls and I like to have these for our tea parties. I've also served these for a bridal shower. They are a dainty and wonderful treat for any special occasion!
Provided by Esther
Categories Appetizers and Snacks Canapes and Crostini Recipes
Time 40m
Yield 32
Number Of Ingredients 6
Steps:
- Place cucumber into a strainer and sprinkle with kosher salt; allow cucumber to drain for about 20 minutes. Transfer cucumber to a piece of cheesecloth and squeeze dry.
- Mash cream cheese with seasoned salt and cumin in a bowl. Stir cucumber into cream cheese mixture.
- Spread the cucumber mixture on a slice of bread; top with a second slice. Press the slices together lightly and trim off the crusts. Slice each sandwich into 4 triangles by cutting an X shape. Chill sandwiches until serving time.
Nutrition Facts : Calories 63.9 calories, Carbohydrate 7.7 g, Cholesterol 7.8 mg, Fat 3 g, Fiber 0.4 g, Protein 1.7 g, SaturatedFat 1.7 g, Sodium 137.5 mg, Sugar 0.8 g
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Mercy Cherotich
mercy.cherotich@hotmail.comI followed the recipe exactly and the sandwiches turned out great! Thanks for sharing this recipe.
Abida Faisal
a26@gmail.comThese sandwiches are a bit too bland for my taste. I think I'll add some salt and pepper to the cream cheese spread next time.
regina buenavista
regina_b@hotmail.comI've never been a big fan of cucumber sandwiches, but these are amazing! The cream cheese spread is so creamy and flavorful.
hafiz ali
alih0@gmail.comThese sandwiches are a great way to get my kids to eat their vegetables.
khar sost
k_sost99@gmail.comI love to pack these sandwiches for my lunch. They're a healthy and refreshing way to stay energized throughout the day.
Michael Clabby
cm73@aol.comThese sandwiches are so versatile. I can serve them for breakfast, lunch, or dinner.
Jonathon Landwehr
landwehrj24@aol.comI always add a little bit of lemon juice to the cream cheese spread. It gives the sandwiches a nice tangy flavor.
Shokti Roy
s-roy65@hotmail.frI love to make these sandwiches with different types of bread. My favorite is to use a light and fluffy white bread.
Kaz
kaz46@aol.comThese sandwiches are a great way to use up leftover cucumbers.
Sakchyam Gurung
sakchyam.gurung@yahoo.comI've been making these sandwiches for years and they're always a family favorite.
Raine Gray
gray.raine@hotmail.frThese sandwiches are perfect for a party or potluck. They're always a hit.
Raju Chowdhury
c_r59@hotmail.comThese sandwiches are so easy to make. I can have them ready in just a few minutes.
Andrew Rogers
a-rogers@hotmail.comI love the combination of flavors in these sandwiches. The cucumber, cream cheese, and dill are a perfect match.
Sadgirl 911
911sadgirl@hotmail.co.ukThese sandwiches are so refreshing and light. They're perfect for a summer lunch or snack.
Hunadi Marema
m.h21@hotmail.co.ukI love that these sandwiches are so customizable. I can add different herbs, cheeses, or spreads to change up the flavor.
Emmanuella Lora
lora99@hotmail.frThese cucumber sandwiches are the perfect summer appetizer. They're so easy to make and they're always a crowd-pleaser.
Grace Robert
robert_g94@hotmail.comI made these sandwiches for a baby shower and they were a huge success. Everyone raved about how delicious they were.
Kimberly Vides
v.k52@gmail.comThese cucumber sandwiches were a hit at my party! They were so refreshing and light, and everyone loved them.